{"id":476635,"date":"2001-03-22T00:00:00","date_gmt":"2001-03-22T00:00:00","guid":{"rendered":"https:\/\/stg-icakuriren-stage.kinsta.cloud\/icakuriren\/artiklar\/recept\/20010321\/smordegsinbakad-gorgonzola-1\/"},"modified":"2016-07-12T12:48:13","modified_gmt":"2016-07-12T12:48:13","slug":"smordegsinbakad-gorgonzola-1","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/icakuriren\/artiklar\/recept\/20010322\/smordegsinbakad-gorgonzola-1\/","title":{"rendered":"Sm\u00f6rdegsinbakad gorgonzola"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">2 st sm\u00f6rdegsplattor<\/span>                       <span class=\"recipeingredientcomment\">djupfrysta<\/span><\/li>\n<li><span class=\"recipeingredient\">  gorgonzolaost<\/span>                       <span class=\"recipeingredientcomment\">ca 100 g<\/span><\/li>\n<li><span class=\"recipeingredient\">4 st parmaskinka<\/span>                       <span class=\"recipeingredientcomment\">stora tunna skivor<\/span><\/li>\n<li><span class=\"recipeingredient\">  \u00e4ggula<\/span>                       <span class=\"recipeingredientcomment\">till pensling<\/span><\/li>\n<li><span class=\"recipeingredient\">  fris\u00e9esallat<\/span>                       <span class=\"recipeingredientcomment\">eller rucolasallad<\/span><\/li>\n<li><span class=\"recipeingredient\">2.5 st tomater<\/span> <\/li>\n<\/ul>\n<\/div><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"text col-xs-10\">\n                Tina sm\u00f6rdegsplattorna l\u00e4tt. Dela varje platta i tv\u00e5 delar. Kavla ut delarna till fyrkanter, 13 x 13 cm. S\u00e4tt ugnen p\u00e5 225 grader. Dela osten i fyra lika stora delar. Vira in varje ostbit i en skiva parmaskinka till ett t\u00e4tt paket. F\u00f6rdela paketen p\u00e5 ena trekantshalvan av sm\u00f6rdegsplattorna. Pensla runt kanterna med lite \u00e4ggula. Vik \u00f6ver den andra halvan och tryck med en gaffel ihop till  trekantspaket. Pensla dem med \u00e4gggula. Gr\u00e4dda sm\u00f6rdegspaketen cirka 8 minuter. L\u00e4gg upp den inbakade osten p\u00e5 tallrikar tillsammans med fris\u00e9e- eller rucolasallad och skivade tomater. Servera direkt.\n            <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver 2 st sm\u00f6rdegsplattor djupfrysta gorgonzolaost ca 100 g 4 st parmaskinka stora tunna skivor \u00e4ggula till pensling fris\u00e9esallat eller rucolasallad 2.5 st tomater&#8230;<\/p>\n","protected":false},"author":1,"featured_media":476636,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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