{"id":476443,"date":"2001-04-04T00:00:00","date_gmt":"2001-04-04T00:00:00","guid":{"rendered":"https:\/\/stg-icakuriren-stage.kinsta.cloud\/icakuriren\/artiklar\/recept\/20010403\/potatis-amp-purjosoppa\/"},"modified":"2016-07-12T15:00:32","modified_gmt":"2016-07-12T15:00:32","slug":"potatis-amp-purjosoppa","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/icakuriren\/artiklar\/recept\/20010404\/potatis-amp-purjosoppa\/","title":{"rendered":"Potatis- &amp; purjosoppa"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">1 st purjol\u00f6k<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 st gul l\u00f6k<\/span> <\/li>\n<li><span class=\"recipeingredient\">2 st potatis<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 msk olja<\/span> <\/li>\n<li><span class=\"recipeingredient\">2 t\u00e4rning gr\u00f6nsaksbuljong<\/span> <\/li>\n<li><span class=\"recipeingredient\">7 dl vatten<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 msk fryst provensalsk krydda<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 krm svartpeppar<\/span> <\/li>\n<\/ul>\n<h3>Till servering:<\/h3>\n<p>                                                              <span class=\"recipeingredient\">  k\u00f6ttbullar<\/span>                       <span class=\"recipeingredientcomment\">stekta<\/span>\n                                    <\/div>\n<\/p><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                Ansa, sk\u00f6lj och strimla purjon. Skala l\u00f6k och potatis. Grovhacka alltsammans. Fr\u00e4s purjo, l\u00f6k och potatis i olja i en stor kastrull n\u00e5gra minuter. Smula ner buljongt\u00e4rningarna och h\u00e4ll p\u00e5 vatten. Koka soppan under lock cirka 15 minuter. Smaks\u00e4tt med peppar och \u00f6rtkryddor.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                Servera soppan med k\u00f6ttbullar och brytbr\u00f6d.\n            <\/div>\n<\/p><\/div>\n<hr>\n<div class=\"comment\">\n            <b>Kommentar:<\/b> <br \/>\n              V\u00e4lj k\u00f6ttbullar och brytbr\u00f6d som passar vid ev. allergi.\n          <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver 1 st purjol\u00f6k 1 st gul l\u00f6k 2 st potatis 1 msk olja 2 t\u00e4rning gr\u00f6nsaksbuljong 7 dl vatten 1 msk fryst provensalsk&#8230;<\/p>\n","protected":false},"author":1,"featured_media":476444,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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