{"id":471799,"date":"2002-08-23T00:00:00","date_gmt":"2002-08-23T00:00:00","guid":{"rendered":"https:\/\/stg-icakuriren-stage.kinsta.cloud\/icakuriren\/artiklar\/recept\/20020822\/pastasallad-med-oliver-amp-svamp\/"},"modified":"2016-07-08T13:21:23","modified_gmt":"2016-07-08T13:21:23","slug":"pastasallad-med-oliver-amp-svamp","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/icakuriren\/artiklar\/recept\/20020823\/pastasallad-med-oliver-amp-svamp\/","title":{"rendered":"Pastasallad med oliver &amp; svamp"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">400 g spagetti<\/span> <\/li>\n<li><span class=\"recipeingredient\">2.5 msk olivolja<\/span>                       <span class=\"recipeingredientcomment\">(fruktig)<\/span><\/li>\n<li><span class=\"recipeingredient\">200 g skogschampinjoner<\/span>                       <span class=\"recipeingredientcomment\">skivade<\/span><\/li>\n<li><span class=\"recipeingredient\">1 st r\u00f6d l\u00f6k<\/span>                       <span class=\"recipeingredientcomment\">skivad<\/span><\/li>\n<li><span class=\"recipeingredient\">3 st paprikor<\/span>                       <span class=\"recipeingredientcomment\">skurna i strimlor<\/span><\/li>\n<li><span class=\"recipeingredient\">100 g socker\u00e4rtor<\/span>                       <span class=\"recipeingredientcomment\">skuren i strimlor<\/span><\/li>\n<li><span class=\"recipeingredient\">0.5 st vitl\u00f6k<\/span>                       <span class=\"recipeingredientcomment\">skuren i mindre bitar<\/span><\/li>\n<li><span class=\"recipeingredient\">1 st oliver<\/span>                       <span class=\"recipeingredientcomment\">burk svarta  med k\u00e4rnor<\/span><\/li>\n<li><span class=\"recipeingredient\">1 st ruccolasallad<\/span>                       <span class=\"recipeingredientcomment\">sk\u00f6ljd<\/span><\/li>\n<li><span class=\"recipeingredient\">1 kruka f\u00e4rsk basilika<\/span> <\/li>\n<li><span class=\"recipeingredient\">200 g f\u00e5rost<\/span>                       <span class=\"recipeingredientcomment\">grekisk<\/span><\/li>\n<li><span class=\"recipeingredient\">1 st valn\u00f6tter<\/span>                       <span class=\"recipeingredientcomment\">burk<\/span><\/li>\n<li><span class=\"recipeingredient\">  gourmetsalt<\/span> <\/li>\n<li><span class=\"recipeingredient\">  svartpeppar<\/span>                       <span class=\"recipeingredientcomment\">nymalen<\/span><\/li>\n<\/ul>\n<\/div><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                Koka spagettin enligt beskrivningen p\u00e5 f\u00f6rpackningen.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                Hetta upp en stor stekpanna med lite av olivoljan och fr\u00e4s svamp, l\u00f6k, paprika, socker\u00e4rtor, vitl\u00f6k och oliver i omg\u00e5ngar tills allt blivit varmt.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">3<\/div>\n<div class=\"text col-xs-10\">\n                Blanda de varma gr\u00f6nsakerna samt ruccola och basilkablad med pastan. Smula ner f\u00e5rosten. Str\u00f6 \u00f6ver valn\u00f6tter. Ringla lite extra olivolja \u00f6ver salladen. Smaka av med salt och peppar.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">4<\/div>\n<div class=\"text col-xs-10\">\n                Pastan, och resten av menyn, \u00e4r anpassad f\u00f6r laktovegetarianer. Vill du ha k\u00f6tt till \u00e4r det festligt med sm\u00e5 spett med olika sorters k\u00f6tt.\n            <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver 400 g spagetti 2.5 msk olivolja (fruktig) 200 g skogschampinjoner skivade 1 st r\u00f6d l\u00f6k skivad 3 st paprikor skurna i strimlor 100&#8230;<\/p>\n","protected":false},"author":1,"featured_media":471800,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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