{"id":469283,"date":"2003-11-17T00:00:00","date_gmt":"2003-11-17T00:00:00","guid":{"rendered":"https:\/\/stg-icakuriren-stage.kinsta.cloud\/icakuriren\/artiklar\/recept\/20031116\/sillmacka-med-varmt-lokpotatiskross-och-gronsaker\/"},"modified":"2015-12-10T12:48:54","modified_gmt":"2015-12-10T12:48:54","slug":"sillmacka-med-varmt-lokpotatiskross-och-gronsaker","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/icakuriren\/artiklar\/recept\/20031117\/sillmacka-med-varmt-lokpotatiskross-och-gronsaker\/","title":{"rendered":"Sillmacka med varmt l\u00f6kpotatiskross och gr\u00f6nsaker"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">  2-3 salladsblad<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1-2 bitar kn\u00e4ckebr\u00f6d<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1 stor potatis, skivad, kokt och grovt mosad<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1\/4 gul l\u00f6k, finhackad<\/span> <\/li>\n<li><span class=\"recipeingredient\">  50-75 g matjessill<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1 tomat, skivad<\/span> <\/li>\n<\/ul>\n<\/div><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                Placera ut salladsblad p\u00e5 kn\u00e4ckebr\u00f6dsskivorna.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                Forts\u00e4tt med potatis som blandats med l\u00f6ken.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">3<\/div>\n<div class=\"text col-xs-10\">\n                Till sist, placera ut sill och tomatskivor.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">4<\/div>\n<div class=\"text col-xs-10\">\n                Avsluta m\u00e5ltiden med bl\u00e5b\u00e4rssoppa och skorpor.\n            <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver 2-3 salladsblad 1-2 bitar kn\u00e4ckebr\u00f6d 1 stor potatis, skivad, kokt och grovt mosad 1\/4 gul l\u00f6k, finhackad 50-75 g matjessill 1 tomat, skivad&#8230;<\/p>\n","protected":false},"author":1,"featured_media":469284,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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