{"id":468701,"date":"2008-07-26T00:00:00","date_gmt":"2008-07-26T00:00:00","guid":{"rendered":"https:\/\/stg-icakuriren-stage.kinsta.cloud\/icakuriren\/artiklar\/recept\/20080725\/lattstuvad-vitkal-med-varmrokt-fisk\/"},"modified":"2015-12-10T12:49:59","modified_gmt":"2015-12-10T12:49:59","slug":"lattstuvad-vitkal-med-varmrokt-fisk","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/icakuriren\/artiklar\/recept\/20080726\/lattstuvad-vitkal-med-varmrokt-fisk\/","title":{"rendered":"L\u00e4ttstuvad vitk\u00e5l med varmr\u00f6kt fisk"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">  1 litet vitk\u00e5lshuvud<\/span> <\/li>\n<li><span class=\"recipeingredient\">  500 g sm\u00e5 potatisar, borstade<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1 msk sm\u00f6r<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1 1\/2 msk vetemj\u00f6l<\/span> <\/li>\n<li><span class=\"recipeingredient\">  2 1\/2 dl mj\u00f6lk<\/span> <\/li>\n<li><span class=\"recipeingredient\">  salt och vitpeppar<\/span> <\/li>\n<li><span class=\"recipeingredient\">  2 msk matyoghurt<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1\/4 citron, skal och saft<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1 msk klippt gr\u00e4sl\u00f6k<\/span> <\/li>\n<li><span class=\"recipeingredient\">  2 j\u00e4garkryddade varmr\u00f6kta makrillfil\u00e9er (330 g)<\/span> <\/li>\n<\/ul>\n<\/div><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                Dela k\u00e5lhuvudet i fyra klyftor. Koka dem n\u00e4tt och j\u00e4mnt mjuka i l\u00e4ttsaltat vatten, 5-7 minuter. Sila av och spola efter med kallvatten. L\u00e5t rinna av i sil. Koka potatisarna f\u00f6r sig.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                Sm\u00e4lt sm\u00f6r, r\u00f6r ner mj\u00f6l och vispa i mj\u00f6lk. Koka upp s\u00e5sen och koka 3 minuter. Smaka av med salt och peppar. Vispa i yoghurt.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">3<\/div>\n<div class=\"text col-xs-10\">\n                L\u00e4gg upp k\u00e5l och halverade potatisar p\u00e5 tallrikar. Pressa citronsaft p\u00e5 k\u00e5lklyftorna. Skeda s\u00e5sen \u00f6ver k\u00e5l och potatis och str\u00f6 p\u00e5 gr\u00e4sl\u00f6k. L\u00e4gg upp makrillfil\u00e9 i bitar (ljumma dem en minut i mikron) och str\u00f6 p\u00e5 rivet citronskal.\n            <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver 1 litet vitk\u00e5lshuvud 500 g sm\u00e5 potatisar, borstade 1 msk sm\u00f6r 1 1\/2 msk vetemj\u00f6l 2 1\/2 dl mj\u00f6lk salt och vitpeppar 2&#8230;<\/p>\n","protected":false},"author":1,"featured_media":468702,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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