{"id":467857,"date":"2005-04-15T16:28:00","date_gmt":"2005-04-15T16:28:00","guid":{"rendered":"https:\/\/stg-icakuriren-stage.kinsta.cloud\/icakuriren\/artiklar\/recept\/20050415\/halstrad-lax-med-pastasallad\/"},"modified":"2015-12-10T12:51:04","modified_gmt":"2015-12-10T12:51:04","slug":"halstrad-lax-med-pastasallad","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/icakuriren\/artiklar\/recept\/20050415\/halstrad-lax-med-pastasallad\/","title":{"rendered":"Halstrad lax med pastasallad"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">  200 g pasta med form,<\/span> <\/li>\n<li><span class=\"recipeingredient\">  g\u00e4rna tv\u00e5 olika sorter<\/span> <\/li>\n<li><span class=\"recipeingredient\">  250 g wokgr\u00f6nsaker<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1 tsk olja<\/span> <\/li>\n<li><span class=\"recipeingredient\">  2 portioner (\u00e0 115 g) fryst laxfil\u00e9<\/span> <\/li>\n<li><span class=\"recipeingredient\">  salt, vitpeppar<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1\/2 p\u00e5se (\u00e0 0,5 g) saffran<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1 dl kesella<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1\/3 tsk salt<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1 krm nymalen vitpeppar<\/span> <\/li>\n<\/ul>\n<\/div><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                Koka pastan efter paketens anvisningar, l\u00e5t rinna av ordentligt efter\u00e5t.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                Hetta upp en stekpanna och woka gr\u00f6nsakerna i oljan p\u00e5 ganska h\u00f6g v\u00e4rme, de ska bli genomvarma. Blanda med pastan i tv\u00e5 rymliga burkar med lock.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">3<\/div>\n<div class=\"text col-xs-10\">\n                Stek s\u00e5 laxfil\u00e9erna p\u00e5 medelv\u00e4rme till fin f\u00e4rg, de ska k\u00e4nnas n\u00e4stan stumma vid pekfingertryck n\u00e4r de \u00e4r f\u00e4rdiga. Salta och peppra fisken under stekningen. L\u00e4gg p\u00e5 salladen.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">4<\/div>\n<div class=\"text col-xs-10\">\n                Pulvrisera saffranet i mortel och r\u00f6r i kesellan. Smaks\u00e4tt med salt och peppar, klicka p\u00e5 laxen.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">5<\/div>\n<div class=\"text col-xs-10\">\n                Salladen b\u00f6r njutas rumsvarm, men f\u00f6rvaras \u00f6ver natt i kyl.\n            <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver 200 g pasta med form, g\u00e4rna tv\u00e5 olika sorter 250 g wokgr\u00f6nsaker 1 tsk olja 2 portioner (\u00e0 115 g) fryst laxfil\u00e9 salt,&#8230;<\/p>\n","protected":false},"author":1,"featured_media":467858,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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