{"id":467689,"date":"2005-05-10T00:00:00","date_gmt":"2005-05-10T00:00:00","guid":{"rendered":"https:\/\/stg-icakuriren-stage.kinsta.cloud\/icakuriren\/artiklar\/recept\/20050509\/kokt-potatis-med-biffar\/"},"modified":"2016-07-06T13:29:13","modified_gmt":"2016-07-06T13:29:13","slug":"kokt-potatis-med-biffar","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/icakuriren\/artiklar\/recept\/20050510\/kokt-potatis-med-biffar\/","title":{"rendered":"Kokt potatis med biffar"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">16 st potatis<\/span>                       <span class=\"recipeingredientcomment\">medelstora<\/span><\/li>\n<li><span class=\"recipeingredient\">1 st gul l\u00f6k<\/span> <\/li>\n<li><span class=\"recipeingredient\">250 g n\u00f6tf\u00e4rs<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 st \u00e4gg<\/span> <\/li>\n<li><span class=\"recipeingredient\">  salt och peppar<\/span> <\/li>\n<li><span class=\"recipeingredient\">2 msk dijonsenap<\/span> <\/li>\n<li><span class=\"recipeingredient\">2 msk sm\u00f6r<\/span> <\/li>\n<li><span class=\"recipeingredient\">4 st mor\u00f6tter<\/span>                       <span class=\"recipeingredientcomment\">stora<\/span><\/li>\n<li><span class=\"recipeingredient\">2 msk sesamfr\u00f6n<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 msk vitvinsvin\u00e4ger<\/span> <\/li>\n<\/ul>\n<\/div><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                Riv fyra potatisar och l\u00f6k. Blanda med k\u00f6ttf\u00e4rs, \u00e4gg, salt, peppar och senap. Forma till biffar.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                V\u00e4rm en stekpanna, l\u00e4gg i sm\u00f6r och l\u00e5t det bli brynt. Stek burgarna n\u00e5gra minuter p\u00e5 b\u00e5da sidorna p\u00e5 ganska h\u00f6g v\u00e4rme. Efterstek i ugnen. Tills\u00e4tt lite vatten och buljong till biffarna s\u00e5 f\u00e5r du en skys\u00e5s.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">3<\/div>\n<div class=\"text col-xs-10\">\n                Skala och koka 12 potatisar. Skala mor\u00f6tterna och riv. Blanda med sesamfr\u00f6n och en god vin\u00e4ger.\n            <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver 16 st potatis medelstora 1 st gul l\u00f6k 250 g n\u00f6tf\u00e4rs 1 st \u00e4gg salt och peppar 2 msk dijonsenap 2 msk sm\u00f6r&#8230;<\/p>\n","protected":false},"author":1,"featured_media":467690,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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