{"id":467593,"date":"2005-12-29T00:00:00","date_gmt":"2005-12-29T00:00:00","guid":{"rendered":"https:\/\/stg-icakuriren-stage.kinsta.cloud\/icakuriren\/artiklar\/recept\/20051228\/korianderstromming-med-saffranskesella\/"},"modified":"2015-12-10T12:51:26","modified_gmt":"2015-12-10T12:51:26","slug":"korianderstromming-med-saffranskesella","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/icakuriren\/artiklar\/recept\/20051229\/korianderstromming-med-saffranskesella\/","title":{"rendered":"Korianderstr\u00f6mming med saffranskesella"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">  600 g str\u00f6mmingsfil\u00e9<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1\/2 limefrukt<\/span> <\/li>\n<li><span class=\"recipeingredient\">  salt, kajennpeppar<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1 kruka koriander<\/span> <\/li>\n<li><span class=\"recipeingredient\">  3\/4 dl str\u00f6br\u00f6d<\/span> <\/li>\n<li><span class=\"recipeingredient\">  sm\u00f6r att steka i<\/span> <\/li>\n<li><span class=\"recipeingredient\">  lite st\u00f6tt saffran<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1 dl kesella<\/span> <\/li>\n<li><span class=\"recipeingredient\">  salt<\/span> <\/li>\n<li><span class=\"recipeingredient\">  vitpeppar<\/span> <\/li>\n<\/ul>\n<\/div><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                Klipp ryggfenan av fiskarna. Droppa limesaft p\u00e5 fiskk\u00f6ttet, salta det och dofta \u00f6ver kajennpeppar. Grovhacka korianderbladen och f\u00f6rdela p\u00e5 fiskarnas k\u00f6ttsida. Vik ihop varje str\u00f6mming p\u00e5 tv\u00e4ren \u00f6ver \u00f6rterna och f\u00e4st med tandpetare.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                V\u00e4nd str\u00f6mmingarna i str\u00f6br\u00f6d och stek dem p\u00e5 medelv\u00e4rme i lite brynt sm\u00f6r, cirka 3 minuter p\u00e5 varje sida.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">3<\/div>\n<div class=\"text col-xs-10\">\n                Blanda saffran till lagom f\u00e4rg och smak i kesellan. Smaks\u00e4tt ocks\u00e5 med salt och peppar.\n            <\/div>\n<\/p><\/div>\n<hr>\n<div class=\"comment\">\n            <b>Kommentar:<\/b> <br \/>\n              Servera g\u00e4rna med russincouscous<br \/>\nS\u00e5 h\u00e4r g\u00f6r du 4 portioner:<br \/>\n250 g snabbcouscous<br \/>\n1 (h\u00f6ns)buljongt\u00e4rning<br \/>\n1\/2 dl russin<br \/>\nn\u00e5gra skalade skivor f\u00e4rsk ingef\u00e4ra<\/p>\n<p>Sjud couscous med buljong, russin och ingef\u00e4ra, se paketets anvisning.\n          <\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver 600 g str\u00f6mmingsfil\u00e9 1\/2 limefrukt salt, kajennpeppar 1 kruka koriander 3\/4 dl str\u00f6br\u00f6d sm\u00f6r att steka i lite st\u00f6tt saffran 1 dl kesella&#8230;<\/p>\n","protected":false},"author":1,"featured_media":467594,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ep_exclude_from_search":false,"_FSMCFIC_featured_image_caption":"","_FSMCFIC_featured_image_nocaption":"","_FSMCFIC_featured_image_hide":"","footnotes":""},"categories":[3],"tags":[43,16,315,23,12,42],"class_list":["post-467593","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept","tag-budget","tag-huvudratt","tag-medel","tag-ovrigt","tag-snabblagat-max-30-minuter","tag-vardag"],"acf":[],"publishpress_future_action":{"enabled":false,"date":"2026-04-13 07:23:45","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/stage.hemtrevligt.se\/icakuriren\/wp-json\/wp\/v2\/posts\/467593","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stage.hemtrevligt.se\/icakuriren\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stage.hemtrevligt.se\/icakuriren\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/icakuriren\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/icakuriren\/wp-json\/wp\/v2\/comments?post=467593"}],"version-history":[{"count":0,"href":"https:\/\/stage.hemtrevligt.se\/icakuriren\/wp-json\/wp\/v2\/posts\/467593\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/icakuriren\/wp-json\/wp\/v2\/media\/467594"}],"wp:attachment":[{"href":"https:\/\/stage.hemtrevligt.se\/icakuriren\/wp-json\/wp\/v2\/media?parent=467593"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/icakuriren\/wp-json\/wp\/v2\/categories?post=467593"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/icakuriren\/wp-json\/wp\/v2\/tags?post=467593"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}