{"id":464767,"date":"2008-10-01T00:00:00","date_gmt":"2008-10-01T00:00:00","guid":{"rendered":"https:\/\/stg-icakuriren-stage.kinsta.cloud\/icakuriren\/artiklar\/recept\/20080930\/snabbrimmad-skinkschnitzel-med-purjolokssas\/"},"modified":"2015-12-10T13:45:00","modified_gmt":"2015-12-10T13:45:00","slug":"snabbrimmad-skinkschnitzel-med-purjolokssas","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/icakuriren\/artiklar\/recept\/20081001\/snabbrimmad-skinkschnitzel-med-purjolokssas\/","title":{"rendered":"Snabbrimmad skinkschnitzel med purjol\u00f6kss\u00e5s"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">  600 g skinkschnitzel (tunna skivor)<\/span> <\/li>\n<li><span class=\"recipeingredient\">  2 tsk havssalt<\/span> <\/li>\n<li><span class=\"recipeingredient\">  5 dl strimlad purjol\u00f6k (en normalstor)<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1 msk sm\u00f6r<\/span> <\/li>\n<li><span class=\"recipeingredient\">  2 dl l\u00e4tt-creme fraiche<\/span> <\/li>\n<li><span class=\"recipeingredient\">  salt och peppar<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1 kg mj\u00f6lig potatis, skalad<\/span> <\/li>\n<li><span class=\"recipeingredient\">  2 msk kallpressad rapsolja<\/span> <\/li>\n<li><span class=\"recipeingredient\">  100 g \u00e4rtskott till servering<\/span> <\/li>\n<\/ul>\n<\/div><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                L\u00e4gg ut schnitzlarna p\u00e5 en tallrik och str\u00f6 \u00f6ver saltet. L\u00e5t st\u00e5 20 minuter. Vill man ta en genv\u00e4g kan man ta rimmat bogfl\u00e4sk i tunna skivor.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                Fr\u00e4s purjol\u00f6ken i sm\u00f6r utan att den f\u00e5r f\u00e4rg. Tills\u00e4tt l\u00e4tt-creme fraiche och koka upp, salta och peppra, l\u00e5t koka 1-2 minuter.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">3<\/div>\n<div class=\"text col-xs-10\">\n                Koka potatisen mjuk i saltat vatten. Sl\u00e5 bort vattnet, \u00e5nga av. Mosa den med en gaffel, blanda i den kallpressade rapsoljan.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">4<\/div>\n<div class=\"text col-xs-10\">\n                Torka av k\u00f6ttet med hush\u00e5llspapper. Pensla med olja och grilla det 2 minuter per sida i grillpanna eller stekpanna. Servera med purjol\u00f6kss\u00e5sen, potatisen och \u00e4rtskott.\n            <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver 600 g skinkschnitzel (tunna skivor) 2 tsk havssalt 5 dl strimlad purjol\u00f6k (en normalstor) 1 msk sm\u00f6r 2 dl l\u00e4tt-creme fraiche salt och&#8230;<\/p>\n","protected":false},"author":1,"featured_media":464768,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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