{"id":461187,"date":"2008-02-19T16:28:00","date_gmt":"2008-02-19T16:28:00","guid":{"rendered":"https:\/\/stg-icakuriren-stage.kinsta.cloud\/icakuriren\/artiklar\/recept\/20080219\/chipotlehjortron-pa-vaniljcoupe\/"},"modified":"2015-12-10T13:48:52","modified_gmt":"2015-12-10T13:48:52","slug":"chipotlehjortron-pa-vaniljcoupe","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/icakuriren\/artiklar\/recept\/20080219\/chipotlehjortron-pa-vaniljcoupe\/","title":{"rendered":"Chipotlehjortron p\u00e5 vaniljcoupe"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">  1 chipotle (r\u00f6kt chili) eller 1\/2\u20131 tsk chipotle paste (Santa Maria)<\/span> <\/li>\n<li><span class=\"recipeingredient\">  4 msk vatten<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1\/2 dl str\u00f6socker<\/span> <\/li>\n<li><span class=\"recipeingredient\">  150 g hjortron (frysta g\u00e5r bra)<\/span> <\/li>\n<li><span class=\"recipeingredient\">  Vaniljcoupe<\/span> <\/li>\n<li><span class=\"recipeingredient\">  2 gelatinblad<\/span> <\/li>\n<li><span class=\"recipeingredient\">  2 vaniljst\u00e4nger<\/span> <\/li>\n<li><span class=\"recipeingredient\">  5 dl vispgr\u00e4dde<\/span> <\/li>\n<li><span class=\"recipeingredient\">  2 msk str\u00f6socker<\/span> <\/li>\n<li><span class=\"recipeingredient\">  Kn\u00e4ckflarn<\/span> <\/li>\n<li><span class=\"recipeingredient\">  100 g sm\u00f6r<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1 dl ljus sirap<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1 dl str\u00f6socker<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1 dl vetemj\u00f6l<\/span> <\/li>\n<\/ul>\n<\/div><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                Dela chipotlepepparn och l\u00e4gg den i en liten kastrull. H\u00e4ll i vatten och socker. Koka ihop tills cirka h\u00e4lften kvarst\u00e5r. Ta upp chilihalvorna.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                L\u00e4gg hjortron i det inkokta chilispadet. L\u00e5t dem koka n\u00e5gra minuter. Kyl hjortronen tills de ska f\u00f6rdelas \u00f6ver desserterna.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">3<\/div>\n<div class=\"text col-xs-10\"><\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">4<\/div>\n<div class=\"text col-xs-10\">\n                Vaniljcoupe:\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">5<\/div>\n<div class=\"text col-xs-10\">\n                L\u00e4gg gelatinbladen i bl\u00f6t i kallt vatten minst 5 minuter. Snitta vaniljst\u00e4ngerna l\u00e4ngs med och skrapa fr\u00f6na ner i en liten kastrull. L\u00e4gg i st\u00e4ngerna ocks\u00e5. H\u00e4ll p\u00e5 gr\u00e4dde och tills\u00e4tt socker. Koka upp f\u00f6rsiktigt under omr\u00f6rning. Ta kastrullen av plattan.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">6<\/div>\n<div class=\"text col-xs-10\">\n                L\u00e4gg gelatinbladen att sm\u00e4lta i den heta gr\u00e4dden. L\u00e5t gr\u00e4dden svalna och h\u00e4ll upp den i 4 portionsglas innan den stelnar. St\u00e4ll desserten kallt till n\u00e4sta dag.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">7<\/div>\n<div class=\"text col-xs-10\">\n                Dekorera med hjortronen och servera med kn\u00e4ckflarn.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">8<\/div>\n<div class=\"text col-xs-10\"><\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">9<\/div>\n<div class=\"text col-xs-10\">\n                Kn\u00e4ckflarn:\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">10<\/div>\n<div class=\"text col-xs-10\">\n                S\u00e4tt ugnen p\u00e5 200 grader. Sm\u00e4lt sm\u00f6r, sirap och socker i en kastrull. R\u00f6r ner mj\u00f6let och st\u00e4ll \u00e5t sidan att kallna.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">11<\/div>\n<div class=\"text col-xs-10\">\n                Rulla sm\u00e5 bollar av degen och l\u00e4gg dem p\u00e5 en papprad pl\u00e5t, inte f\u00f6r t\u00e4tt. S\u00e4tt in pl\u00e5ten mitt i ugnen och skruva ner ugnstermostaten till 175 grader. Gr\u00e4dda flarnen 5\u20137 minuter.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">12<\/div>\n<div class=\"text col-xs-10\">\n                De \u00e4r f\u00e4rdiga n\u00e4r de sm\u00e4lt ut och f\u00e5tt gyllenbrun f\u00e4rg. Innan de stelnar g\u00e5r det att forma eller b\u00f6ja dem till \u00f6nskad fason.\n            <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver 1 chipotle (r\u00f6kt chili) eller 1\/2\u20131 tsk chipotle paste (Santa Maria) 4 msk vatten 1\/2 dl str\u00f6socker 150 g hjortron (frysta g\u00e5r bra)&#8230;<\/p>\n","protected":false},"author":1,"featured_media":461188,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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