{"id":460875,"date":"2008-03-19T13:34:00","date_gmt":"2008-03-19T13:34:00","guid":{"rendered":"https:\/\/stg-icakuriren-stage.kinsta.cloud\/icakuriren\/artiklar\/recept\/20080319\/lovbiff-med-lok-och-svamprora\/"},"modified":"2016-07-27T08:21:25","modified_gmt":"2016-07-27T08:21:25","slug":"lovbiff-med-lok-och-svamprora","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/icakuriren\/artiklar\/recept\/20080319\/lovbiff-med-lok-och-svamprora\/","title":{"rendered":"L\u00f6vbiff med l\u00f6k- och svampr\u00f6ra"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">2 st gula l\u00f6kar<\/span> <\/li>\n<li><span class=\"recipeingredient\">250 g champinjoner<\/span> <\/li>\n<li><span class=\"recipeingredient\">6 skiva l\u00f6vbiff<\/span>                       <span class=\"recipeingredientcomment\">ca 400 g<\/span><\/li>\n<li><span class=\"recipeingredient\">  sm\u00f6r<\/span>                       <span class=\"recipeingredientcomment\">att steka i<\/span><\/li>\n<li><span class=\"recipeingredient\">  salt och peppar<\/span> <\/li>\n<li><span class=\"recipeingredient\">1.5 dl vatten<\/span> <\/li>\n<li><span class=\"recipeingredient\">  kokt potatis<\/span> <\/li>\n<li><span class=\"recipeingredient\">100 g gr\u00f6na b\u00f6nor<\/span> <\/li>\n<li><span class=\"recipeingredient\">  persilja<\/span> <\/li>\n<\/ul>\n<\/div><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                1. Dela l\u00f6ken och skiva l\u00f6khalvorna och champinjonerna.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                2. Stek k\u00f6ttet i sm\u00f6r p\u00e5 h\u00f6g v\u00e4rme i n\u00e5gon minut p\u00e5 var sida, salta och peppra. L\u00e4gg det p\u00e5 en tallrik under lock.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">3<\/div>\n<div class=\"text col-xs-10\">\n                3. H\u00e4ll en klick sm\u00f6r i pannan och stek l\u00f6ken p\u00e5 medelv\u00e4rme. Tills\u00e4tt svampen och l\u00e5t den fr\u00e4sa med. Tills\u00e4tt vatten och l\u00e5t skyn puttra n\u00e5gra minuter.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">4<\/div>\n<div class=\"text col-xs-10\">\n                4. Servera k\u00f6ttet med kokt potatis, gr\u00f6na b\u00f6nor och l\u00f6k- och svampsky. Toppa med hackad persilja. En frukt till efterr\u00e4tt g\u00f6r m\u00e5ltiden komplett.\n            <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver 2 st gula l\u00f6kar 250 g champinjoner 6 skiva l\u00f6vbiff ca 400 g sm\u00f6r att steka i salt och peppar 1.5 dl vatten&#8230;<\/p>\n","protected":false},"author":1,"featured_media":460876,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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