{"id":460297,"date":"2008-05-28T10:14:00","date_gmt":"2008-05-28T10:14:00","guid":{"rendered":"https:\/\/stg-icakuriren-stage.kinsta.cloud\/icakuriren\/artiklar\/recept\/20080528\/farskpotatis-med-vasterbottensost-och-lojrom\/"},"modified":"2015-12-10T13:49:53","modified_gmt":"2015-12-10T13:49:53","slug":"farskpotatis-med-vasterbottensost-och-lojrom","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/icakuriren\/artiklar\/recept\/20080528\/farskpotatis-med-vasterbottensost-och-lojrom\/","title":{"rendered":"F\u00e4rskpotatis med V\u00e4sterbottensost och l\u00f6jrom"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">  400 g sm\u00e5 f\u00e4rskpotatisar<\/span> <\/li>\n<li><span class=\"recipeingredient\">  dillstj\u00e4lkar<\/span> <\/li>\n<li><span class=\"recipeingredient\">  2 msk sm\u00f6r<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1 dl riven V\u00e4sterbottensost<\/span> <\/li>\n<li><span class=\"recipeingredient\">  2 msk hackad dill<\/span> <\/li>\n<li><span class=\"recipeingredient\">  2 msk hackad gr\u00e4sl\u00f6k<\/span> <\/li>\n<li><span class=\"recipeingredient\">  salt och nymalen svartpeppar<\/span> <\/li>\n<li><span class=\"recipeingredient\">  80 g l\u00f6jrom<\/span> <\/li>\n<\/ul>\n<\/div><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                Sk\u00f6lj och skrubba potatisen. Koka den mjuk (12\u201315 minuter) i saltat vatten med n\u00e5gra dillstj\u00e4lkar. H\u00e4ll bort vattnet och \u00e5nga av.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                V\u00e4nd ihop potatisen med sm\u00f6r, ost, \u00f6rter, salt och lite svartpeppar. L\u00e4gg upp i sk\u00e5lar och toppa med l\u00f6jrom och en dillkvist.\n            <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver 400 g sm\u00e5 f\u00e4rskpotatisar dillstj\u00e4lkar 2 msk sm\u00f6r 1 dl riven V\u00e4sterbottensost 2 msk hackad dill 2 msk hackad gr\u00e4sl\u00f6k salt och nymalen&#8230;<\/p>\n","protected":false},"author":1,"featured_media":460298,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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