{"id":449929,"date":"2011-12-03T00:00:00","date_gmt":"2011-12-03T00:00:00","guid":{"rendered":"https:\/\/stg-icakuriren-stage.kinsta.cloud\/icakuriren\/artiklar\/recept\/20111202\/stekt-abborrfile-1\/"},"modified":"2015-12-10T14:01:14","modified_gmt":"2015-12-10T14:01:14","slug":"stekt-abborrfile-1","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/icakuriren\/artiklar\/recept\/20111203\/stekt-abborrfile-1\/","title":{"rendered":"Stekt abborrfil\u00e9"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">  1 kg ansad f\u00e4rskpotatis<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1 knippe ansade sm\u00e5mor\u00f6tter<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1 kvist dill eller persilja<\/span> <\/li>\n<li><span class=\"recipeingredient\">  vatten, salt<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1\/2 liter f\u00e4rska kantareller<\/span> <\/li>\n<li><span class=\"recipeingredient\">  2 msk sm\u00f6r<\/span> <\/li>\n<li><span class=\"recipeingredient\">  nymalen (svart)peppar<\/span> <\/li>\n<li><span class=\"recipeingredient\">  2 msk vetemj\u00f6l<\/span> <\/li>\n<li><span class=\"recipeingredient\">  4 dl matlagningsgr\u00e4dde + mj\u00f6lk<\/span> <\/li>\n<li><span class=\"recipeingredient\">  (kinesisk) soja<\/span> <\/li>\n<li><span class=\"recipeingredient\">  500\u2013600 g byxade abborrfil\u00e9er<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1 ? dl vetemj\u00f6l<\/span> <\/li>\n<li><span class=\"recipeingredient\">  sm\u00f6r till stekning<\/span> <\/li>\n<\/ul>\n<\/div><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                L\u00e4gg potatisen i rymlig kastrull, st\u00e4ll med mor\u00f6tterna p\u00e5 h\u00f6gkant vid kastrullsidan. (Tjockare mor\u00f6tter kan gott l\u00e4ngsklyvas f\u00f6rst.) Sl\u00e5 p\u00e5 vatten, tills\u00e4tt 2 tsk salt per liter vatten, l\u00e4gg i gr\u00f6n kvist. Koka upp p\u00e5 h\u00f6gsta v\u00e4rme under lock, s\u00e4nk sedan till medelv\u00e4rme och sjud under lock.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                Efter 2\u20133 minuter kan mor\u00f6tterna fiskas upp, potatisarna beh\u00f6ver l\u00e4ngre tid. Ansa och dela svampen, fr\u00e4s den i sm\u00f6r i s\u00e5skastrull. Salta och peppra under tiden. Str\u00f6 p\u00e5 mj\u00f6l, r\u00f6r om och sp\u00e4d med gr\u00e4dde och\/eller mj\u00f6lk. L\u00e5t koka upp och sjuda 3 minuter under omr\u00f6rning. S\u00e4tt f\u00e4rg och smak med soja, salt och peppar. V\u00e4nd de benfria fil\u00e9erna i vetemj\u00f6l precis innan n\u00e5gra i taget l\u00e4ggs i sm\u00f6rbubblande, het stekpanna. Stek 2\u20133 minuter p\u00e5 varje sida.\n            <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver 1 kg ansad f\u00e4rskpotatis 1 knippe ansade sm\u00e5mor\u00f6tter 1 kvist dill eller persilja vatten, salt 1\/2 liter f\u00e4rska kantareller 2 msk sm\u00f6r nymalen&#8230;<\/p>\n","protected":false},"author":1,"featured_media":449930,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ep_exclude_from_search":false,"_FSMCFIC_featured_image_caption":"","_FSMCFIC_featured_image_nocaption":"","_FSMCFIC_featured_image_hide":"","footnotes":""},"categories":[3],"tags":[16,12,7,316,21],"class_list":["post-449929","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept","tag-huvudratt","tag-snabblagat-max-30-minuter","tag-sommar","tag-svar","tag-svensk-nordisk"],"acf":[],"publishpress_future_action":{"enabled":false,"date":"2026-04-13 07:11:22","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/stage.hemtrevligt.se\/icakuriren\/wp-json\/wp\/v2\/posts\/449929","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stage.hemtrevligt.se\/icakuriren\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stage.hemtrevligt.se\/icakuriren\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/icakuriren\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/icakuriren\/wp-json\/wp\/v2\/comments?post=449929"}],"version-history":[{"count":0,"href":"https:\/\/stage.hemtrevligt.se\/icakuriren\/wp-json\/wp\/v2\/posts\/449929\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/icakuriren\/wp-json\/wp\/v2\/media\/449930"}],"wp:attachment":[{"href":"https:\/\/stage.hemtrevligt.se\/icakuriren\/wp-json\/wp\/v2\/media?parent=449929"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/icakuriren\/wp-json\/wp\/v2\/categories?post=449929"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/icakuriren\/wp-json\/wp\/v2\/tags?post=449929"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}