{"id":446967,"date":"2012-06-21T10:07:00","date_gmt":"2012-06-21T10:07:00","guid":{"rendered":"https:\/\/stg-icakuriren-stage.kinsta.cloud\/icakuriren\/artiklar\/recept\/20120621\/kramig-kryddostsill-med-graslok\/"},"modified":"2015-12-10T14:04:45","modified_gmt":"2015-12-10T14:04:45","slug":"kramig-kryddostsill-med-graslok","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/icakuriren\/artiklar\/recept\/20120621\/kramig-kryddostsill-med-graslok\/","title":{"rendered":"Kr\u00e4mig kryddostsill med gr\u00e4sl\u00f6k"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">  300 g avrunnen l\u00f6ksill<\/span> <\/li>\n<li><span class=\"recipeingredient\">  75 g finriven kryddost<\/span> <\/li>\n<li><span class=\"recipeingredient\">  ca 2 dl gr\u00e4ddfil<\/span> <\/li>\n<li><span class=\"recipeingredient\">  1 dl finhackad gr\u00e4sl\u00f6k<\/span> <\/li>\n<li><span class=\"recipeingredient\">  \u00bd r\u00f6dl\u00f6k, finhackad<\/span> <\/li>\n<li><span class=\"recipeingredient\">  salt och svartpeppar<\/span> <\/li>\n<\/ul>\n<\/div><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                R\u00f6r samman alla ingredienser utom sillen till en kr\u00e4m.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                Smaka av med salt och svartpeppar och v\u00e4nd slutligen ner sillbitarna.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">3<\/div>\n<div class=\"text col-xs-10\">\n                L\u00e5t st\u00e5 i kylsk\u00e5p i minst 1\u20132 dygn s\u00e5 att smakerna hinner s\u00e4tta sig.\n            <\/div>\n<\/p><\/div>\n<hr>\n<div class=\"comment\">\n            <b>Kommentar:<\/b> <br \/>\n              Tid 10 min + tid att dra. Anv\u00e4nder du recepten var f\u00f6r sig r\u00e4cker de till 4 portioner\/recept, men om du serverar dem som en buff\u00e9 r\u00e4cker de till cirka 8 portioner.\n          <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver 300 g avrunnen l\u00f6ksill 75 g finriven kryddost ca 2 dl gr\u00e4ddfil 1 dl finhackad gr\u00e4sl\u00f6k \u00bd r\u00f6dl\u00f6k, finhackad salt och svartpeppar 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