{"id":445569,"date":"2013-01-02T13:23:00","date_gmt":"2013-01-02T13:23:00","guid":{"rendered":"https:\/\/stg-icakuriren-stage.kinsta.cloud\/icakuriren\/artiklar\/recept\/20130102\/laxlasagne-med-lok-och-spenat\/"},"modified":"2016-08-01T18:50:36","modified_gmt":"2016-08-01T18:50:36","slug":"laxlasagne-med-lok-och-spenat","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/icakuriren\/artiklar\/recept\/20130102\/laxlasagne-med-lok-och-spenat\/","title":{"rendered":"Laxlasagne med l\u00f6k och spenat"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">  b\u00e9chamels\u00e5s<\/span>                       <span class=\"recipeingredientcomment\">smaksatt<\/span><\/li>\n<li><span class=\"recipeingredient\">25 g sm\u00f6r<\/span> <\/li>\n<li><span class=\"recipeingredient\">2 msk vetemj\u00f6l<\/span> <\/li>\n<li><span class=\"recipeingredient\">8 dl mj\u00f6lk<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 dl vitt vin<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 tsk dillfr\u00f6<\/span>                       <span class=\"recipeingredientcomment\">l\u00e4tt st\u00f6tta<\/span><\/li>\n<li><span class=\"recipeingredient\">  salt<\/span>                       <span class=\"recipeingredientcomment\">och nymald svartpeppar<\/span><\/li>\n<\/ul>\n<h3>Lasagne<\/h3>\n<p>                                                              <span class=\"recipeingredient\">8 st lasagneplattor<\/span>                       <span class=\"recipeingredientcomment\">(finns att k\u00f6pa i butiken)<\/span><br \/>\n                                                              <span class=\"recipeingredient\">400 g lax<\/span>                       <span class=\"recipeingredientcomment\">skivad<\/span><br \/>\n                                                              <span class=\"recipeingredient\">12 st cocktailtomater<\/span>                       <span class=\"recipeingredientcomment\">hela<\/span><br \/>\n                                                              <span class=\"recipeingredient\">4 st knippl\u00f6kar<\/span>                       <span class=\"recipeingredientcomment\">skivade<\/span><br \/>\n                                                              <span class=\"recipeingredient\">3 st vitl\u00f6ksklyftor<\/span>                       <span class=\"recipeingredientcomment\">skivade<\/span><br \/>\n                                                              <span class=\"recipeingredient\">1 st p\u00e5se babyspenat<\/span>                       <span class=\"recipeingredientcomment\">(ca 100 g)<\/span><br \/>\n                                                              <span class=\"recipeingredient\">3 st timjan<\/span>                       <span class=\"recipeingredientcomment\">kvistar<\/span><br \/>\n                                                              <span class=\"recipeingredient\">2 dl riven ost<\/span>                       <span class=\"recipeingredientcomment\">lagrad eller kryddad<\/span><br \/>\n                                                              <span class=\"recipeingredient\">  sm\u00f6r<\/span>                       <span class=\"recipeingredientcomment\">rumsvarmt<\/span>\n                                    <\/div>\n<\/p><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                Bechamels\u00e5s. Sm\u00e4lt sm\u00f6r i en kastrull och tills\u00e4tt mj\u00f6let. H\u00e4ll p\u00e5 mj\u00f6lken, vitt vin och l\u00e4gg i dillfr\u00f6na. L\u00e5t allt koka upp under omr\u00f6rning tills s\u00e5sen tjocknar. Smaka av med salt och peppar.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                Lasagne S\u00e4tt ugnen p\u00e5 200 grader. H\u00e4ll lite bechamels\u00e5s i botten p\u00e5 en smord form. L\u00e4gg p\u00e5 lasagneplattor. F\u00f6rdela lax, gr\u00f6nsaker, \u00f6rter, ost och s\u00e5s mellan lasagneplattorna. Avsluta med att str\u00f6 ost och klicka lite sm\u00f6r p\u00e5 toppen.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">3<\/div>\n<div class=\"text col-xs-10\">\n                Gr\u00e4dda lasagnen i cirka 20 minuter.\n            <\/div>\n<\/p><\/div>\n<hr>\n<div class=\"comment\">\n            <b>Kommentar:<\/b> <br \/>\n              Recepten \u00e4r fr\u00e5n nya kokboken \u201dBrydlings fisk och skaldjur\u201d.\n          <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver b\u00e9chamels\u00e5s smaksatt 25 g sm\u00f6r 2 msk vetemj\u00f6l 8 dl mj\u00f6lk 1 dl vitt vin 1 tsk dillfr\u00f6 l\u00e4tt st\u00f6tta salt och nymald&#8230;<\/p>\n","protected":false},"author":1,"featured_media":445570,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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