{"id":612350,"date":"2003-09-02T00:00:00","date_gmt":"2003-09-02T00:00:00","guid":{"rendered":"https:\/\/stg-hemmetsjournal-stage.kinsta.cloud\/hemmetsjournal\/artiklar\/recept\/20030901\/laxkotlett-med-tomatsalsa-och-gurksallad-2838\/"},"modified":"2016-07-04T10:31:58","modified_gmt":"2016-07-04T10:31:58","slug":"laxkotlett-med-tomatsalsa-och-gurksallad-2838","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/artiklar\/recept\/20030902\/laxkotlett-med-tomatsalsa-och-gurksallad-2838\/","title":{"rendered":"Laxkotlett med tomatsalsa och gurksallad"},"content":{"rendered":"
\n
\n
\n

Du beh\u00f6ver<\/h2>\n
\n
    \n
  • 1 st laxkotletter<\/span> ca 125 g<\/span><\/li>\n
  • 0.5 msk olja<\/span> <\/li>\n
  • 0.25 tsk salt<\/span> <\/li>\n
  • 0.5 krm svartpeppar<\/span> <\/li>\n<\/ul>\n

    Tomatsalsa:<\/h3>\n

    2 st tomater<\/span>
    \n 0.5 st salladsl\u00f6k<\/span>
    \n 0.5 msk olivolja<\/span>
    \n 0.5 tsk balsamvin\u00e4ger<\/span>
    \n 1 krm salt<\/span>
    \n 0.5 krm svartpeppar<\/span> <\/p>\n

    Gurksallad:<\/h3>\n

    0.25 st gurka<\/span>
    \n 0.5 tsk salt<\/span>
    \n 0.5 msk olivolja<\/span>
    \n saft<\/span> av 1<\/span>
    \n hackad dill<\/span>
    \n 0.25 krm svartpeppar<\/span> <\/p>\n

    Det h\u00e4r beh\u00f6vs f\u00f6r 1 port:<\/h3>\n<\/p><\/div>\n<\/p><\/div>\n
    \n

    G\u00f6r s\u00e5 h\u00e4r<\/h2>\n
    \n
    1<\/div>\n
    \n Halvera tomaterna och gr\u00e4v ut k\u00e4rnorna. T\u00e4rna tomatk\u00f6ttet fint. Skiva salladsl\u00f6ken. Blanda alla ingredienserna till salsan i en sk\u00e5l. L\u00e5t den st\u00e5 och safta sig.\n <\/div>\n<\/p><\/div>\n
    \n
    2<\/div>\n
    \n Skala gurkan och klyv den p\u00e5 l\u00e4ngden. K\u00e4rna ur den med en sked. Sk\u00e4r gurkan i halvm\u00e5nar. Str\u00f6 \u00f6ver saltet och l\u00e5t det dra i ca 10 minuter. Spola av saltet och blanda gurkan med \u00f6vriga ingredienser.\n <\/div>\n<\/p><\/div>\n
    \n
    3<\/div>\n
    \n Stek laxen i lite olja ca 4 minuter p\u00e5 varje sida. Salta, peppra och \u00e4t med salsan, salladen och kokt f\u00e4rsk potatis. Garnera g\u00e4rna med citron.\n <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

    Lax inneh\u00e5ller nyttigt fett och kan tillagas p\u00e5 m\u00e5nga s\u00e4tt. H\u00e4r \u00e4r laxen br\u00e4ckt hastigt i het stekpanna, men man kan ocks\u00e5 grilla laxkotletten. Tillbeh\u00f6ren \u00e4r kalasoda.<\/p>\n","protected":false},"author":1,"featured_media":612351,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ep_exclude_from_search":false,"_FSMCFIC_featured_image_caption":"","_FSMCFIC_featured_image_nocaption":"","_FSMCFIC_featured_image_hide":"","footnotes":""},"categories":[5],"tags":[6],"class_list":["post-612350","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept","tag-huvudratt"],"acf":[],"publishpress_future_action":{"enabled":false,"date":"2026-04-11 01:04:35","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts\/612350","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/comments?post=612350"}],"version-history":[{"count":0,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts\/612350\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/media\/612351"}],"wp:attachment":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/media?parent=612350"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/categories?post=612350"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/tags?post=612350"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}