{"id":611086,"date":"2004-05-25T00:00:00","date_gmt":"2004-05-25T00:00:00","guid":{"rendered":"https:\/\/stg-hemmetsjournal-stage.kinsta.cloud\/hemmetsjournal\/artiklar\/recept\/20040524\/stekt-fisk-med-ruccola-och-svamp-3170\/"},"modified":"2016-06-30T10:58:07","modified_gmt":"2016-06-30T10:58:07","slug":"stekt-fisk-med-ruccola-och-svamp-3170","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/artiklar\/recept\/20040525\/stekt-fisk-med-ruccola-och-svamp-3170\/","title":{"rendered":"Stekt fisk med ruccola och svamp"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">2 dl avorioris<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 st gul l\u00f6k<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 msk olivolja<\/span> <\/li>\n<li><span class=\"recipeingredient\">4.5 dl gr\u00f6nsaksbuljong<\/span> <\/li>\n<li><span class=\"recipeingredient\">  fiskfil\u00e9<\/span>                       <span class=\"recipeingredientcomment\">ca 600 g<\/span><\/li>\n<li><span class=\"recipeingredient\">2 msk vetemj\u00f6l<\/span> <\/li>\n<li><span class=\"recipeingredient\">2 msk flytande margarin<\/span> <\/li>\n<li><span class=\"recipeingredient\">  salt och peppar<\/span> <\/li>\n<li><span class=\"recipeingredient\">2 msk hackad persilja<\/span> <\/li>\n<li><span class=\"recipeingredient\">2 tsk rivet citronskal<\/span> <\/li>\n<li><span class=\"recipeingredient\">150 g champinjoner<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 st vitl\u00f6ksklyfta<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 msk flytande margarin<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 n\u00e4ve ruccolasallad<\/span> <\/li>\n<li><span class=\"recipeingredient\">  salt<\/span> <\/li>\n<li><span class=\"recipeingredient\">  vitpeppar<\/span>                       <span class=\"recipeingredientcomment\">nymalen<\/span><\/li>\n<\/ul>\n<h3>Till 4 port beh\u00f6vs:<\/h3>\n<\/p><\/div>\n<\/p><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                Hacka l\u00f6ken och fr\u00e4s den tillsammans med riset i 1 msk olivolja. H\u00e4ll \u00f6ver buljong. B\u00f6rja med den mindre m\u00e4ngden, r\u00f6r om och fyll p\u00e5 med mer buljong efter hand. Koka ca 20-25 minuter.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                V\u00e4nd fisken i vetemj\u00f6l, krydda med salt och peppar. Stek f\u00f6rsiktigt i pannan. Str\u00f6 \u00f6ver en blandning av persilja och citronskal.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">3<\/div>\n<div class=\"text col-xs-10\">\n                Skiva och stek svampen, v\u00e4nd ner ruccolan och krydda med salt och peppar. L\u00e4gg riset p\u00e5 ett fat, fyll p\u00e5 med svamp och fisk.\n            <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Stekt fisk med ruccola och svamp serveras med avorioris smaksatt med l\u00f6k och buljong.<\/p>\n","protected":false},"author":1,"featured_media":611087,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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