{"id":608914,"date":"2005-06-28T00:00:00","date_gmt":"2005-06-28T00:00:00","guid":{"rendered":"https:\/\/stg-hemmetsjournal-stage.kinsta.cloud\/hemmetsjournal\/artiklar\/recept\/20050627\/limekyckling-med-rostade-gronsaker-ii-3724\/"},"modified":"2016-06-30T14:54:30","modified_gmt":"2016-06-30T14:54:30","slug":"limekyckling-med-rostade-gronsaker-ii-3724","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/artiklar\/recept\/20050628\/limekyckling-med-rostade-gronsaker-ii-3724\/","title":{"rendered":"Limekyckling med rostade gr\u00f6nsaker II"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">2 st kycklingfil\u00e9er<\/span> <\/li>\n<\/ul>\n<h3>Marinad:<\/h3>\n<p>                                                              <span class=\"recipeingredient\">1 tsk limeskal<\/span>                       <span class=\"recipeingredientcomment\">rivet<\/span><br \/>\n                                                              <span class=\"recipeingredient\">2 msk pressad limesaft<\/span><br \/>\n                                                              <span class=\"recipeingredient\">0.5 msk olja<\/span> <\/p>\n<h3>Gr\u00f6nsaker:<\/h3>\n<p>                                                              <span class=\"recipeingredient\">1 st paprika<\/span>                       <span class=\"recipeingredientcomment\">gul<\/span><br \/>\n                                                              <span class=\"recipeingredient\">1 st gr\u00f6n paprika<\/span><br \/>\n                                                              <span class=\"recipeingredient\">2 st mor\u00f6tter<\/span>                       <span class=\"recipeingredientcomment\">eller 4 sm\u00e5<\/span><br \/>\n                                                              <span class=\"recipeingredient\">2 st palsternackor<\/span><br \/>\n                                                              <span class=\"recipeingredient\">1 st r\u00f6dl\u00f6k<\/span><br \/>\n                                                              <span class=\"recipeingredient\">1\/2-1 st vitl\u00f6k<\/span>                       <span class=\"recipeingredientcomment\">finhackad<\/span><br \/>\n                                                              <span class=\"recipeingredient\">  olivolja<\/span>                       <span class=\"recipeingredientcomment\">lite<\/span><br \/>\n                                                              <span class=\"recipeingredient\">0.5 tsk salt<\/span><br \/>\n                                                              <span class=\"recipeingredient\">0.5 krm svartpeppar<\/span>                       <span class=\"recipeingredientcomment\">grovmalen<\/span><\/p>\n<h3>Ugn: 225\u00b0<\/h3>\n<h3>Det h\u00e4r beh\u00f6vs f\u00f6r ca 2 port:<\/h3>\n<\/p><\/div>\n<\/p><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                Blanda marinaden i en plastp\u00e5se. Dela kycklingfil\u00e9erna i tv\u00e5 bitar vardera och l\u00e4gg i p\u00e5sen. Skaka om och l\u00e5t kycklingen marineras under tiden du ansar gr\u00f6nsakerna.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                Sk\u00f6lj och ansa paprikorna. Sk\u00e4r dem i bitar. Skala mor\u00f6tterna, palsternackorna och l\u00f6ken. Sk\u00e4r i bitar.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">3<\/div>\n<div class=\"text col-xs-10\">\n                L\u00e4gg gr\u00f6nsakerna i en ugnss\u00e4ker form med lite olja. Salta och peppra. Stek gr\u00f6nsakerna mitt i ugnen i ca 20 minuter.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">4<\/div>\n<div class=\"text col-xs-10\">\n                L\u00e4gg kycklingbitarna ovanp\u00e5 gr\u00f6nsakerna och stek f\u00e4rdigt i ca 10 minuter.\n            <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Trots kort marinering f\u00e5r kycklingen en h\u00e4rligt fr\u00e4sch smak av lime.<\/p>\n","protected":false},"author":1,"featured_media":608915,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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