{"id":608566,"date":"2005-09-06T00:00:00","date_gmt":"2005-09-06T00:00:00","guid":{"rendered":"https:\/\/stg-hemmetsjournal-stage.kinsta.cloud\/hemmetsjournal\/artiklar\/recept\/20050905\/inbakad-kassler-med-graddfilsas-3813\/"},"modified":"2016-06-22T13:18:54","modified_gmt":"2016-06-22T13:18:54","slug":"inbakad-kassler-med-graddfilsas-3813","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/artiklar\/recept\/20050906\/inbakad-kassler-med-graddfilsas-3813\/","title":{"rendered":"Inbakad kassler med gr\u00e4ddfils\u00e5s"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">800 g kassler<\/span>                       <span class=\"recipeingredientcomment\">benfri<\/span><\/li>\n<li><span class=\"recipeingredient\">200 g f\u00e4rskost<\/span>                       <span class=\"recipeingredientcomment\">t ex Philadelphia<\/span><\/li>\n<li><span class=\"recipeingredient\">2 krm svartpeppar<\/span>                       <span class=\"recipeingredientcomment\">nymald<\/span><\/li>\n<li><span class=\"recipeingredient\">1 st rulle kyld sm\u00f6rdeg<\/span>                       <span class=\"recipeingredientcomment\">rektangul\u00e4r<\/span><\/li>\n<li><span class=\"recipeingredient\">1 st \u00e4gg<\/span>                       <span class=\"recipeingredientcomment\">vispat till pensling<\/span><\/li>\n<\/ul>\n<h3>S\u00e5s:<\/h3>\n<p>                                                              <span class=\"recipeingredient\">3 dl gr\u00e4ddfil<\/span><br \/>\n                                                              <span class=\"recipeingredient\">0.5 dl kryddgr\u00f6nt<\/span>                       <span class=\"recipeingredientcomment\">f\u00e4rska eller frysta provensalska \u00f6rter<\/span><br \/>\n                                                              <span class=\"recipeingredient\">  salt och peppar<\/span> <\/p>\n<h3>Ugn: 200\u00ba<\/h3>\n<h3>Det h\u00e4r beh\u00f6vs till 4-6 port:<\/h3>\n<\/p><\/div>\n<\/p><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                Sk\u00e4r bort det synliga fettet p\u00e5 kasslern. Sk\u00e4r sedan skivor ner mot centrum av kasslern, men inte helt igenom. F\u00f6rdela osten i sk\u00e5rorna. Krydda med svartpeppar.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                L\u00e4gg kasslern p\u00e5 sm\u00f6rdegsplattan. Pensla kanterna runt om med uppvispat \u00e4gg. Vik in degen \u00f6ver kasslern. Sk\u00e4r bort \u00f6verfl\u00f6dig sm\u00f6rdeg och sk\u00e4r ut l\u00f6v av den att dekorera med. Pensla degen med uppvispat \u00e4gg.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">3<\/div>\n<div class=\"text col-xs-10\">\n                Gr\u00e4dda kasslern i mitten av ugnen, ca 20-25 minuter. Sk\u00e4r upp kasslern i skivor vid serveringen.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">4<\/div>\n<div class=\"text col-xs-10\">\n                Blanda gr\u00e4ddfilen med kryddgr\u00f6nt och smaka av med salt och peppar.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">5<\/div>\n<div class=\"text col-xs-10\">\n                Servera kasslern med sallad, kokt potatis och gr\u00e4ddfils\u00e5sen.\n            <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Inbakad kassler med kryddig f\u00e4rskost blir en hel festm\u00e5ltid. Servera med gr\u00e4ddfils\u00e5s smaks\u00e4tt med \u00f6rter och en sallad.<\/p>\n","protected":false},"author":1,"featured_media":608567,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ep_exclude_from_search":false,"_FSMCFIC_featured_image_caption":"","_FSMCFIC_featured_image_nocaption":"","_FSMCFIC_featured_image_hide":"","footnotes":""},"categories":[5],"tags":[6],"class_list":["post-608566","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept","tag-huvudratt"],"acf":[],"publishpress_future_action":{"enabled":false,"date":"2026-04-13 21:32:52","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts\/608566","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/comments?post=608566"}],"version-history":[{"count":0,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts\/608566\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/media\/608567"}],"wp:attachment":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/media?parent=608566"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/categories?post=608566"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/tags?post=608566"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}