{"id":607216,"date":"2006-04-04T00:00:00","date_gmt":"2006-04-04T00:00:00","guid":{"rendered":"https:\/\/stg-hemmetsjournal-stage.kinsta.cloud\/hemmetsjournal\/artiklar\/recept\/20060403\/kalasgod-fiskpate-4163\/"},"modified":"2024-10-30T15:25:11","modified_gmt":"2024-10-30T14:25:11","slug":"kalasgod-fiskpate-4163","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/artiklar\/recept\/20060404\/kalasgod-fiskpate-4163\/","title":{"rendered":"Kalasgod fiskpat\u00e9"},"content":{"rendered":"
\n
\n
\n

6\u20138 portioner<\/h2>\n

Du beh\u00f6ver<\/h2>\n
\n

600 g fiskfil\u00e9 av torsk,<\/span> kolja och lax<\/span>
\n2 tsk salt<\/span>
\n2 krm nymald <\/span>vitpeppar<\/span>
\n\u00bd krm cayennepeppar<\/span>
\n2 msk potatismj\u00f6l<\/span>
\n3 \u00e4gg<\/span>
\n3 dl vispgr\u00e4dde<\/span>
\n1 msk sm\u00f6r<\/span><\/p>\n

Fyllning:<\/h3>\n

100 g strimlad <\/span>kallr\u00f6kt lax<\/span>
\n2 msk dill<\/span> hackad<\/span><\/p>\n

Romss\u00e5s:<\/h3>\n

1 dl l\u00e4ttmajonn\u00e4s<\/span>
\n3 dl gr\u00e4ddfil<\/span>
\n2 msk l\u00f6jrom<\/span> eller sikrom<\/span>
\n\u00bd tsk salt<\/span>
\n2 krm vitpeppar<\/span> nymald<\/span><\/p>\n

Dekoration:<\/h3>\n

1 \u00bd dl kr\u00e4ftstj\u00e4rtar<\/span>
\n dill<\/span>
\n rucolasallat<\/span><\/p>\n

Ugn: 175\u00ba<\/h3>\n<\/div>\n<\/div>\n
\n

G\u00f6r s\u00e5 h\u00e4r<\/h2>\n
\n
1<\/div>\n
\n

L\u00e4gg fisken i bitar i matberedaren med kniven monterad. Tills\u00e4tt salt, vitpeppar, kajennpeppar, potatismj\u00f6l och \u00e4gg. Tills\u00e4tt gr\u00e4dden i en j\u00e4mn str\u00e5le genom matarr\u00f6ret. K\u00f6r till en j\u00e4mn smet som h\u00e5ller samman.<\/p>\n<\/div>\n<\/div>\n

\n
2<\/div>\n
\n

L\u00e4gg bakpl\u00e5tspapper i botten p\u00e5 en 1 1\/2 liters avl\u00e5ng bakform. Sm\u00f6rj formen med sm\u00e4lt sm\u00f6r. Bred ut h\u00e4lften av smeten i formen. Str\u00f6 \u00f6ver h\u00e4lften av dillen. L\u00e4gg r\u00f6kt lax i en str\u00e4ng i mitten p\u00e5 formen. Str\u00f6 \u00f6ver resten av dillen.<\/p>\n<\/div>\n<\/div>\n

\n
3<\/div>\n
\n

Bred resten av smeten ovanp\u00e5 och sl\u00e4ta till ytan. T\u00e4ck formen med bakpl\u00e5tspapper. St\u00e4ll formen i en l\u00e5ngpanna. Fyll p\u00e5 med vatten i l\u00e5ngpannan och gr\u00e4dda fiskpat\u00e9n i cirka 50 minuter. Ta bort bakpl\u00e5tspapperet de sista 5 minuterna.<\/p>\n<\/div>\n<\/div>\n

\n
4<\/div>\n
\n

Blanda samman l\u00e4ttmajonn\u00e4s och gr\u00e4ddfil. Tills\u00e4tt l\u00f6jrom, salt och peppar. Smaka av s\u00e5sen. St\u00e4ll den kallt till serveringen. Dekorera pat\u00e9n med kr\u00e4ftstj\u00e4rtar, dill och rucolasallat. Servera pat\u00e9n med limeklyftor, roms\u00e5s, sallad och kokt potatis.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Laga en riktigt god fiskpat\u00e9, fylld med r\u00f6kt lax, n\u00e4r du vill bjuda festligt och v\u00e4l f\u00f6rberett. Pat\u00e9n kan du g\u00f6ra en till tv\u00e5 dagar i f\u00f6rv\u00e4g och f\u00f6rvara i kylen. Bara den goda roms\u00e5sen b\u00f6r blandas samman strax f\u00f6re serveringen.<\/p>\n","protected":false},"author":1,"featured_media":777894,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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