{"id":604030,"date":"2007-03-20T00:00:00","date_gmt":"2007-03-20T00:00:00","guid":{"rendered":"https:\/\/stg-hemmetsjournal-stage.kinsta.cloud\/hemmetsjournal\/artiklar\/recept\/20070319\/himmelska-kalasbullar-5147\/"},"modified":"2016-06-30T11:43:12","modified_gmt":"2016-06-30T11:43:12","slug":"himmelska-kalasbullar-5147","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/artiklar\/recept\/20070320\/himmelska-kalasbullar-5147\/","title":{"rendered":"Himmelska kalasbullar"},"content":{"rendered":"
\n
\n
\n

Du beh\u00f6ver<\/h2>\n
\n
    \n
  • 50 g j\u00e4st<\/span> <\/li>\n
  • 2 dl mj\u00f6lk<\/span> kall<\/span><\/li>\n
  • 200 g sm\u00f6r eller margarin<\/span> rumsvarmt<\/span><\/li>\n
  • 0.5 dl socker<\/span> <\/li>\n
  • 1 st \u00e4gg<\/span> <\/li>\n
  • vetemj\u00f6l<\/span> ca 8 dl<\/span><\/li>\n<\/ul>\n

    Fyllning:<\/h3>\n

    50 g mandel<\/span>
    \n 75 g sm\u00f6r<\/span> eller margarin<\/span>
    \n 0.75 dl socker<\/span> <\/p>\n

    Garnering:<\/h3>\n

    50 g sm\u00f6r<\/span> eller margarin<\/span>
    \n 1 dl socker<\/span>
    \n 1 msk vetemj\u00f6l<\/span>
    \n 1 msk mj\u00f6lk<\/span>
    \n 50 g mandelsp\u00e5n<\/span> <\/p>\n

    Ugn: 250\u00b0<\/h3>\n<\/p><\/div>\n<\/p><\/div>\n
    \n

    G\u00f6r s\u00e5 h\u00e4r<\/h2>\n
    \n
    1<\/div>\n
    \n Smula ner j\u00e4sten i en sk\u00e5l och h\u00e4ll \u00f6ver den kalla mj\u00f6lken. R\u00f6r om s\u00e5 att j\u00e4sten l\u00f6ser sig.\n <\/div>\n<\/p><\/div>\n
    \n
    2<\/div>\n
    \n R\u00f6r det rumsvarma matfettet smidigt med socker. R\u00f6r ner det i j\u00e4stblandningen tillsammans med \u00e4gg.\n <\/div>\n<\/p><\/div>\n
    \n
    3<\/div>\n
    \n Tills\u00e4tt mj\u00f6l och arbeta in det snabbt i degen. Degen ska inte arbetas f\u00f6r mycket. L\u00e5t den j\u00e4sa under duk ca
    \n1 1\/2 timme.\n <\/div>\n<\/p><\/div>\n
    \n
    4<\/div>\n
    \n Arbeta under tiden samman fyllningen. Hacka mandeln fint och arbeta samman alla ingredienserna till en smidig smet.\n <\/div>\n<\/p><\/div>\n
    \n
    5<\/div>\n
    \n Stj\u00e4lp upp degen p\u00e5 mj\u00f6lat bakbord och arbeta den l\u00e4tt, eventuellt med lite mera mj\u00f6l.Kavla ut degen till en stor kaka, ca 70×25
    \ncm.\n <\/div>\n<\/p><\/div>\n
    \n
    6<\/div>\n
    \n Bred fyllningen \u00f6ver degkakan och rulla samman den. Sk\u00e4r rullen i ca 30 lika stora bitar. L\u00e4gg dem i dubbla pappersformar. St\u00e4ll dem p\u00e5 bakpl\u00e5t.\n <\/div>\n<\/p><\/div>\n
    \n
    7<\/div>\n
    \n Blanda alla ingredienserna till garneringen i en liten kastrull. V\u00e4rm det under omr\u00f6rning till precis under kokpunkten. L\u00e5t det svalna n\u00e5gra minuter.\n <\/div>\n<\/p><\/div>\n
    \n
    8<\/div>\n
    \n Bred smeten \u00f6ver bullarna och st\u00e4ll dem till j\u00e4sning ca 50-60 minuter.\n <\/div>\n<\/p><\/div>\n
    \n
    9<\/div>\n
    \n Gr\u00e4dda bullarna mitt i ugnen ca 6-8 minuter. L\u00e5t bullarna kallna p\u00e5 galler under duk. De g\u00e5r att frysa.\n <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

    Bullarna tar lite tid att j\u00e4sa men de smakar "himmelskt".<\/p>\n","protected":false},"author":1,"featured_media":604031,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ep_exclude_from_search":false,"_FSMCFIC_featured_image_caption":"","_FSMCFIC_featured_image_nocaption":"","_FSMCFIC_featured_image_hide":"","footnotes":""},"categories":[5],"tags":[25],"class_list":["post-604030","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept","tag-kakor-bullar"],"acf":[],"publishpress_future_action":{"enabled":false,"date":"2026-04-11 21:54:21","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts\/604030","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/comments?post=604030"}],"version-history":[{"count":0,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts\/604030\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/media\/604031"}],"wp:attachment":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/media?parent=604030"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/categories?post=604030"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/tags?post=604030"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}