{"id":603136,"date":"2007-08-14T00:00:00","date_gmt":"2007-08-14T00:00:00","guid":{"rendered":"https:\/\/stg-hemmetsjournal-stage.kinsta.cloud\/hemmetsjournal\/artiklar\/recept\/20070813\/vroncis-enkla-fruktbrod-av-veronica-i-huddinge-5413\/"},"modified":"2016-07-04T10:55:01","modified_gmt":"2016-07-04T10:55:01","slug":"vroncis-enkla-fruktbrod-av-veronica-i-huddinge-5413","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/artiklar\/recept\/20070814\/vroncis-enkla-fruktbrod-av-veronica-i-huddinge-5413\/","title":{"rendered":"Vroncis enkla fruktbr\u00f6d (av Veronica i Huddinge)"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">3 dl grahamsmj\u00f6l<\/span> <\/li>\n<li><span class=\"recipeingredient\">3 dl vetemj\u00f6l<\/span> <\/li>\n<li><span class=\"recipeingredient\">0.5 dl dinkelmj\u00f6l<\/span> <\/li>\n<li><span class=\"recipeingredient\">0.5 dl krossat bovete<\/span> <\/li>\n<li><span class=\"recipeingredient\">0.5 dl linfr\u00f6<\/span>                       <span class=\"recipeingredientcomment\">eller physillumfr\u00f6n<\/span><\/li>\n<li><span class=\"recipeingredient\">1 st salt<\/span>                       <span class=\"recipeingredientcomment\">r\u00e5gad tsk<\/span><\/li>\n<li><span class=\"recipeingredient\">2 tsk bikarbonat<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 dl russin<\/span>                       <span class=\"recipeingredientcomment\">drygt<\/span><\/li>\n<li><span class=\"recipeingredient\">1.5 dl aprikoser<\/span>                       <span class=\"recipeingredientcomment\">i sm\u00e5bitar, ca 13 st<\/span><\/li>\n<li><span class=\"recipeingredient\">1 dl pumpak\u00e4rnor<\/span> <\/li>\n<li><span class=\"recipeingredient\">1.5 dl pekann\u00f6tter<\/span>                       <span class=\"recipeingredientcomment\">hela<\/span><\/li>\n<li><span class=\"recipeingredient\">  filmj\u00f6lk<\/span>                       <span class=\"recipeingredientcomment\">ca 5 dl<\/span><\/li>\n<li><span class=\"recipeingredient\">0.5 dl sirap<\/span>                       <span class=\"recipeingredientcomment\">och honung<\/span><\/li>\n<\/ul>\n<h3>Det h\u00e4r beh\u00f6vs till 1 br\u00f6dlimpa (det g\u00e5r bra att dubbla)<\/h3>\n<\/p><\/div>\n<\/p><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                Sm\u00f6rj och br\u00f6a en rak bakform som rymmer 1,5 liter. L\u00e4gg g\u00e4rna lite<br \/>\nbakpl\u00e5tspapper i formens botten f\u00f6r att br\u00f6det ska sl\u00e4ppa l\u00e4ttare.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                H\u00e4ll mj\u00f6l och krossat bovete i en bunke och blanda i salt och bikarbonat. R\u00f6r ner russin, frukt, fr\u00f6n och hela pekann\u00f6tter.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">3<\/div>\n<div class=\"text col-xs-10\">\n                Blanda fil, sirap och honung<br \/>\ni en sk\u00e5l f\u00f6r sig och h\u00e4ll ner i mj\u00f6lblandningen. R\u00f6r samman till en kladdig deg. H\u00e4ll degen i den smorda formen.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">4<\/div>\n<div class=\"text col-xs-10\">\n                Gr\u00e4dda i 160 grader i drygt 1 timme. L\u00e5t br\u00f6det svalna lite. Sl\u00e5 det sedan<br \/>\nur formen, linda in i en grov handduk och l\u00e5t svalna. \u00c4t med lite sm\u00f6r p\u00e5 till en stor kopp te. Mums!\n            <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Br\u00f6det \u00e4r underbart gott som det \u00e4r med lite sm\u00f6r p\u00e5. Det passar perfekt p\u00e5 midsommarbuff\u00e9n.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ep_exclude_from_search":false,"_FSMCFIC_featured_image_caption":"","_FSMCFIC_featured_image_nocaption":"","_FSMCFIC_featured_image_hide":"","footnotes":""},"categories":[5],"tags":[25],"class_list":["post-603136","post","type-post","status-publish","format-standard","hentry","category-recept","tag-kakor-bullar"],"acf":[],"publishpress_future_action":{"enabled":false,"date":"2026-04-13 02:33:35","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts\/603136","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/comments?post=603136"}],"version-history":[{"count":0,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts\/603136\/revisions"}],"wp:attachment":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/media?parent=603136"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/categories?post=603136"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/tags?post=603136"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}