{"id":597384,"date":"2009-02-19T00:00:00","date_gmt":"2009-02-19T00:00:00","guid":{"rendered":"https:\/\/stg-hemmetsjournal-stage.kinsta.cloud\/hemmetsjournal\/artiklar\/recept\/20090218\/kanelskorpor-6999\/"},"modified":"2016-06-22T14:00:16","modified_gmt":"2016-06-22T14:00:16","slug":"kanelskorpor-6999","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/artiklar\/recept\/20090219\/kanelskorpor-6999\/","title":{"rendered":"Kanelskorpor"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">100 g margarin<\/span>                       <span class=\"recipeingredientcomment\">(rumstempererat)<\/span><\/li>\n<li><span class=\"recipeingredient\">1 3\/4 dl str\u00f6socker<\/span> <\/li>\n<li><span class=\"recipeingredient\">2 st \u00e4gg<\/span> <\/li>\n<li><span class=\"recipeingredient\">4 dl vetemj\u00f6l<\/span> <\/li>\n<li><span class=\"recipeingredient\">1.5 tsk bakpulver<\/span> <\/li>\n<\/ul>\n<h3>Pensling:<\/h3>\n<p>                                                              <span class=\"recipeingredient\">  vatten<\/span>                       <span class=\"recipeingredientcomment\">samt<\/span><br \/>\n                                                              <span class=\"recipeingredient\">2 msk str\u00f6socker<\/span><br \/>\n                                                              <span class=\"recipeingredient\">0.5 tsk kanel<\/span>                       <span class=\"recipeingredientcomment\">malen<\/span><\/p>\n<h3>Ugn: 175\u00b0<\/h3>\n<\/p><\/div>\n<\/p><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                R\u00f6r fettet och sockret till en luftig massa. Tills\u00e4tt \u00e4ggen. Blanda mj\u00f6let med bakpulvret och r\u00f6r ner i \u00e4gg- och sockerblandningen.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                Forma degen p\u00e5 mj\u00f6lat bakbord, dela i fyra bitar och rulla ut till l\u00e4ngder. L\u00e4gg l\u00e4ngderna tv\u00e4rs \u00f6ver en bakpl\u00e5tspapperst\u00e4ckt pl\u00e5t.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">3<\/div>\n<div class=\"text col-xs-10\">\n                Blanda socker och kanel. Pensla l\u00e4ngderna med vatten och str\u00f6 p\u00e5 socker- och kanelblandningen.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">4<\/div>\n<div class=\"text col-xs-10\">\n                Gr\u00e4dda mitt i ugnen i 15 minuter. Sk\u00e4r l\u00e4ngderna i sneda bitar och s\u00e4tt in pl\u00e5ten igen i den avst\u00e4ngda ugnen. L\u00e5t st\u00e5 i minst 3 timmar eller \u00f6ver natten.\n            <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver 100 g margarin (rumstempererat) 1 3\/4 dl str\u00f6socker 2 st \u00e4gg 4 dl vetemj\u00f6l 1.5 tsk bakpulver Pensling: vatten samt 2 msk str\u00f6socker&#8230;<\/p>\n","protected":false},"author":1,"featured_media":707129,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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