{"id":596958,"date":"2009-04-02T00:00:00","date_gmt":"2009-04-02T00:00:00","guid":{"rendered":"https:\/\/stg-hemmetsjournal-stage.kinsta.cloud\/hemmetsjournal\/artiklar\/recept\/20090401\/pasta-med-kalkon-och-basilika-7114\/"},"modified":"2016-06-22T13:28:00","modified_gmt":"2016-06-22T13:28:00","slug":"pasta-med-kalkon-och-basilika-7114","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/artiklar\/recept\/20090402\/pasta-med-kalkon-och-basilika-7114\/","title":{"rendered":"Pasta med kalkon och basilika"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">2 st pasta<\/span>                       <span class=\"recipeingredientcomment\">t ex penne<\/span><\/li>\n<li><span class=\"recipeingredient\">250 g kalkon<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 st r\u00f6dl\u00f6k<\/span> <\/li>\n<li><span class=\"recipeingredient\">2 tsk flytande margarin<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 st vitl\u00f6ksklyfta<\/span> <\/li>\n<li><span class=\"recipeingredient\">2 msk basilika<\/span>                       <span class=\"recipeingredientcomment\">strimlad<\/span><\/li>\n<li><span class=\"recipeingredient\">2 dl l\u00e4tt cr\u00e8me fraiche<\/span> <\/li>\n<li><span class=\"recipeingredient\">2 tsk kalvfond<\/span> <\/li>\n<li><span class=\"recipeingredient\">  salt och peppar<\/span> <\/li>\n<li><span class=\"recipeingredient\">75 g haricots verts<\/span> <\/li>\n<\/ul>\n<h3>Till servering:<\/h3>\n<p>                                                              <span class=\"recipeingredient\">  tomat<\/span><br \/>\n                                                              <span class=\"recipeingredient\">  avokado<\/span> <\/p>\n<h3>Det h\u00e4r beh\u00f6vs till 2 port:<\/h3>\n<\/p><\/div>\n<\/p><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                Koka pastan enligt anvisningarna p\u00e5 f\u00f6rpackningen. Fr\u00e4s strimlad kalkon och skivad l\u00f6k i margarin.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                Pressa i vitl\u00f6k och r\u00f6r i basilika, cr\u00e8me fraiche och fond. L\u00e5t koka i 5 minuter.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">3<\/div>\n<div class=\"text col-xs-10\">\n                Smaka av med salt och peppar och r\u00f6r i haricots verts. L\u00e5t s\u00e5sen bli varm och servera den sedan till pastan med tomater och avokado.\n            <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver 2 st pasta t ex penne 250 g kalkon 1 st r\u00f6dl\u00f6k 2 tsk flytande margarin 1 st vitl\u00f6ksklyfta 2 msk basilika strimlad&#8230;<\/p>\n","protected":false},"author":1,"featured_media":706814,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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