{"id":595494,"date":"2009-08-27T00:00:00","date_gmt":"2009-08-27T00:00:00","guid":{"rendered":"https:\/\/stg-hemmetsjournal-stage.kinsta.cloud\/hemmetsjournal\/artiklar\/recept\/20090826\/kalpudding-med-savojkal-7495\/"},"modified":"2016-07-04T12:01:38","modified_gmt":"2016-07-04T12:01:38","slug":"kalpudding-med-savojkal-7495","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/artiklar\/recept\/20090827\/kalpudding-med-savojkal-7495\/","title":{"rendered":"K\u00e5lpudding med savojk\u00e5l"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">0.5 st savojk\u00e5lshuvud<\/span> <\/li>\n<li><span class=\"recipeingredient\">0.5 dl gr\u00f6tris<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 dl vatten<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 dl mj\u00f6lk<\/span> <\/li>\n<li><span class=\"recipeingredient\">400 g blandf\u00e4rs<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 st gul l\u00f6k<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 tsk salt<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 krm svartpeppar<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 tsk timjan<\/span>                       <span class=\"recipeingredientcomment\">eller k\u00f6rvel<\/span><\/li>\n<li><span class=\"recipeingredient\">1 tsk mejram<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 msk ljus sirap<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 msk kycklingfond<\/span>                       <span class=\"recipeingredientcomment\">konc<\/span><\/li>\n<li><span class=\"recipeingredient\">2 msk sm\u00e4lt sm\u00f6r<\/span> <\/li>\n<li><span class=\"recipeingredient\">2 msk sirap<\/span> <\/li>\n<\/ul>\n<h3>S\u00e5s:<\/h3>\n<p>                                                              <span class=\"recipeingredient\">1 dl sky<\/span>                       <span class=\"recipeingredientcomment\">fr\u00e5n ugnsstekningen<\/span><br \/>\n                                                              <span class=\"recipeingredient\">2 msk kalvfond<\/span>                       <span class=\"recipeingredientcomment\">konc<\/span><br \/>\n                                                              <span class=\"recipeingredient\">3 dl vatten<\/span><br \/>\n                                                              <span class=\"recipeingredient\">3 msk redning<\/span>                       <span class=\"recipeingredientcomment\">Maizena<\/span><br \/>\n                                                              <span class=\"recipeingredient\">  salt<\/span>                       <span class=\"recipeingredientcomment\">svartpeppar<\/span><\/p>\n<h3>Garnera med:<\/h3>\n<p>                                                              <span class=\"recipeingredient\">2 msk persilja<\/span> <\/p>\n<h3>Servera med:<\/h3>\n<p>                                                              <span class=\"recipeingredient\">  kokt potatis<\/span><br \/>\n                                                              <span class=\"recipeingredient\">  lingonsylt<\/span>                       <span class=\"recipeingredientcomment\">r\u00e5r\u00f6rd<\/span><\/p>\n<h3>Ugn: 200\u00ba<\/h3>\n<h3>Det h\u00e4r beh\u00f6vs till 4 port:<\/h3>\n<\/p><\/div>\n<\/p><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                Sk\u00f6lj och dela k\u00e5len i bitar. F\u00f6rv\u00e4ll i en gryta med l\u00e4ttsaltat vatten, ca 3 minuter. Spola av i kallt vatten. L\u00e5t k\u00e5len droppa av p\u00e5 en ren k\u00f6kshandduk.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                Koka en l\u00f6s gr\u00f6t av risgryn, vatten och mj\u00f6lk. L\u00e5t svalna.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">3<\/div>\n<div class=\"text col-xs-10\">\n                Blanda en l\u00f6s f\u00e4rssmet med risgrynsgr\u00f6t, blandf\u00e4rs, finhackad l\u00f6k, salt, nymald peppar, timjan, mejram, sirap och kycklingfond. Blanda ner k\u00e5len.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">4<\/div>\n<div class=\"text col-xs-10\">\n                Sm\u00f6rj en ugnss\u00e4ker form och l\u00e4gg i k\u00e5l- och f\u00e4rsblandningen. Sl\u00e4ta till ytan och pensla med sm\u00e4lt sm\u00f6r och sirap. Tillaga i nedre delen av ugnen, ca 45 minuter.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">5<\/div>\n<div class=\"text col-xs-10\">\n                Sila av stekskyn. Koka upp skyn med kalvfond, vatten och brun redning. R\u00f6r om, koka upp och l\u00e5t sjuda i 3 minuter. Smaka av med salt och peppar. Garnera med hackad persilja och servera med kokt potatis, skys\u00e5s och lingonsylt.\n            <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver 0.5 st savojk\u00e5lshuvud 0.5 dl gr\u00f6tris 1 dl vatten 1 dl mj\u00f6lk 400 g blandf\u00e4rs 1 st gul l\u00f6k 1 tsk salt 1&#8230;<\/p>\n","protected":false},"author":1,"featured_media":705722,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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