{"id":595108,"date":"2009-09-24T00:00:00","date_gmt":"2009-09-24T00:00:00","guid":{"rendered":"https:\/\/stg-hemmetsjournal-stage.kinsta.cloud\/hemmetsjournal\/artiklar\/recept\/20090923\/lammstek-med-aprikos-och-fetaost-7594\/"},"modified":"2016-06-30T12:23:02","modified_gmt":"2016-06-30T12:23:02","slug":"lammstek-med-aprikos-och-fetaost-7594","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/artiklar\/recept\/20090924\/lammstek-med-aprikos-och-fetaost-7594\/","title":{"rendered":"Lammstek med aprikos och fetaost"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">1 st lammstek<\/span>                       <span class=\"recipeingredientcomment\">ca 1 kg<\/span><\/li>\n<li><span class=\"recipeingredient\">  salt<\/span>                       <span class=\"recipeingredientcomment\">svartpeppar<\/span><\/li>\n<li><span class=\"recipeingredient\">100 g fetaost<\/span> <\/li>\n<li><span class=\"recipeingredient\">8 st aprikoser<\/span>                       <span class=\"recipeingredientcomment\">mjuka torkade<\/span><\/li>\n<li><span class=\"recipeingredient\">  bindgarn<\/span> <\/li>\n<li><span class=\"recipeingredient\">  timjankvistar<\/span>                       <span class=\"recipeingredientcomment\">eller rosmarinkvistar<\/span><\/li>\n<\/ul>\n<h3>S\u00e5s:<\/h3>\n<p>                                                              <span class=\"recipeingredient\">  steksky<\/span>                       <span class=\"recipeingredientcomment\">ca 1 dl<\/span><br \/>\n                                                              <span class=\"recipeingredient\">3 dl vatten<\/span><br \/>\n                                                              <span class=\"recipeingredient\">2 msk kycklingfond<\/span>                       <span class=\"recipeingredientcomment\">konc<\/span><br \/>\n                                                              <span class=\"recipeingredient\">2 msk r\u00f6nnb\u00e4rsgel\u00e9<\/span><br \/>\n                                                              <span class=\"recipeingredient\">2 msk vetemj\u00f6l<\/span><br \/>\n                                                              <span class=\"recipeingredient\">  salt och peppar<\/span> <\/p>\n<h3>Garnera med:<\/h3>\n<p>                                                              <span class=\"recipeingredient\">  salviablad<\/span>                       <span class=\"recipeingredientcomment\">f\u00e4rska<\/span><br \/>\n                                                              <span class=\"recipeingredient\">  aprikoser<\/span>                       <span class=\"recipeingredientcomment\">torkade<\/span><\/p>\n<h3>Servera med:<\/h3>\n<p>                                                              <span class=\"recipeingredient\">  broccoli<\/span>                       <span class=\"recipeingredientcomment\">kokt<\/span><br \/>\n                                                              <span class=\"recipeingredient\">  potatis- och palsternacksgrat\u00e4ng<\/span> <\/p>\n<h3>Ugn: 175\u00b0<\/h3>\n<h3>Det h\u00e4r beh\u00f6vs till 6 port:<\/h3>\n<\/p><\/div>\n<\/p><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                Ta bort eventuellt n\u00e4t runt lammsteken. \u00d6ppna upp steken och salta och peppra k\u00f6ttet. Smula fetaosten \u00f6ver steken och l\u00e4gg aprikoserna ovanp\u00e5. L\u00e4gg ihop steken s\u00e5 att den ser hel ut och bind upp den med bindgarn.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                Gnid in lite salt och peppar runt steken och f\u00e4st f\u00e4rska timjan- eller rosmarinkvistar i bindgarnet. L\u00e4gg steken i en ugnss\u00e4ker form. S\u00e4tt i m\u00e4tstickan till den digitala k\u00f6ttermometern och S\u00e4tt in formen i nedre delen av ugnen och stek k\u00f6ttet tills innertemperaturen \u00e4r 75\u00b0. L\u00e5t steken vila 10 minuter innan den sk\u00e4rs upp i skivor.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">3<\/div>\n<div class=\"text col-xs-10\">\n                S\u00e5s: Sila stekskyn fr\u00e5n formen och blanda med vatten, kycklingfond, r\u00f6nnb\u00e4rsgel\u00e9 och vetemj\u00f6l utr\u00f6rt i lite vatten. R\u00f6r om och koka s\u00e5sen 3 minuter under omr\u00f6rning. Smaka av med salt och peppar. Garnera med salviablad och torkade aprikoser. Servera med kokt broccoli och potatis- och palsternacksgrat\u00e4ng. Se separat recept.\n            <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver 1 st lammstek ca 1 kg salt svartpeppar 100 g fetaost 8 st aprikoser mjuka torkade bindgarn timjankvistar eller rosmarinkvistar S\u00e5s: steksky ca&#8230;<\/p>\n","protected":false},"author":1,"featured_media":705434,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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