{"id":594304,"date":"2009-11-26T00:00:00","date_gmt":"2009-11-26T00:00:00","guid":{"rendered":"https:\/\/stg-hemmetsjournal-stage.kinsta.cloud\/hemmetsjournal\/artiklar\/recept\/20091125\/chevrecheesecake-med-citrusgele-7797\/"},"modified":"2016-06-22T14:10:18","modified_gmt":"2016-06-22T14:10:18","slug":"chevrecheesecake-med-citrusgele-7797","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/artiklar\/recept\/20091126\/chevrecheesecake-med-citrusgele-7797\/","title":{"rendered":"Ch\u00e8vrecheesecake med citrusgel\u00e9"},"content":{"rendered":"
\n
\n
\n

Du beh\u00f6ver<\/h2>\n
\n
    \n
  • 200 g digestivekex<\/span> <\/li>\n
  • 75 g pekann\u00f6tter<\/span> <\/li>\n
  • 75 g sm\u00f6r<\/span> <\/li>\n<\/ul>\n

    Fyllning:<\/h3>\n

    2 dl cr\u00e8me fra\u00eeche<\/span>
    \n 250 g mascarpone<\/span> italiensk f\u00e4rskost<\/span>
    \n 250 g ch\u00e8vre<\/span> getost<\/span>
    \n 2 msk akaciahonung<\/span>
    \n 2 msk majsst\u00e4rkelse<\/span>
    \n 2 st \u00e4gg<\/span>
    \n 1 krm svartpeppar<\/span> nymald<\/span><\/p>\n

    Citrusgel\u00e9:<\/h3>\n

    4 st gelatinblad<\/span>
    \n 2 dl gl\u00f6gg<\/span> t ex Blossa clementin eller apelsin l\u00e4ttgl\u00f6gg<\/span>
    \n 1 dl vatten<\/span>
    \n 0.75 dl sirap<\/span> vit<\/span>
    \n 1 st lime<\/span> pressad saft<\/span>
    \n 2 msk pressad apelsinsaft<\/span> <\/p>\n

    Garnera med:<\/h3>\n

    1 st mandarinklyftor<\/span> burk konserverade<\/span><\/p>\n

    Ugn: 150\u00ba<\/h3>\n

    Det h\u00e4r beh\u00f6vs till ca 16 bitar:<\/h3>\n<\/p><\/div>\n<\/p><\/div>\n
    \n

    G\u00f6r s\u00e5 h\u00e4r<\/h2>\n
    \n
    1<\/div>\n
    \n Botten: Mixa digestivekexen och pekann\u00f6tter i matberedaren med kniven monterad. Sm\u00e4lt sm\u00f6ret och tills\u00e4tt det och k\u00f6r till en smulig massa.\n <\/div>\n<\/p><\/div>\n
    \n
    2<\/div>\n
    \n Kl\u00e4m fast ett bakpl\u00e5tspapper i en kvadratisk bakform med l\u00f6stagbar botten, ca 23×23 cm. Klipp bort papperet runt ytterkanten. F\u00f6rdela smulorna i formen och tryck ihop dem. Gr\u00e4dda i ca 10 minuter.\n <\/div>\n<\/p><\/div>\n
    \n
    3<\/div>\n
    \n Fyllning: Mixa cr\u00e8me fraiche med mascarpone och ch\u00e8vre. Tills\u00e4tt akaciahonung, majsst\u00e4rkelse, \u00e4gg, salt och peppar. Bred blandningen \u00f6ver kakbotten. Gr\u00e4dda i nedre delen av ugnen, ca 50 minuter eller tills fyllningen stelnar. Ta ut kakan och l\u00e5t den kallna helt.\n <\/div>\n<\/p><\/div>\n
    \n
    4<\/div>\n
    \n Citrusgel\u00e9: Bl\u00f6tl\u00e4gg gelatinbladen i kallt vatten 5 minuter. H\u00e4ll gl\u00f6gg, vatten, vit sirap, urkramade gelatinblad, lime – och apelsinsaft i en kastrull. V\u00e4rm under omr\u00f6rning tills gelatinet sm\u00e4lter. L\u00e5t svalna tills gel\u00e9n blir lite tr\u00f6gflytande.\n <\/div>\n<\/p><\/div>\n
    \n
    5<\/div>\n
    \n Bred gel\u00e9n \u00f6ver kakan med en sked. L\u00e5t kakan st\u00e5 kallt i ca 4 timmar, s\u00e5 att gel\u00e9n stelnar.\n <\/div>\n<\/p><\/div>\n
    \n
    6<\/div>\n
    \n Ta ut 16 stycken rundlar ur cheesecaken med en utstickare\/m\u00e5tt som \u00e4r ca 5 cm i diameter. Garnera med mandarinklyftor och l\u00e4gg upp p\u00e5 serveringsfat.\n <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

    Du beh\u00f6ver 200 g digestivekex 75 g pekann\u00f6tter 75 g sm\u00f6r Fyllning: 2 dl cr\u00e8me fra\u00eeche 250 g mascarpone italiensk f\u00e4rskost 250 g ch\u00e8vre getost…<\/p>\n","protected":false},"author":1,"featured_media":704834,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ep_exclude_from_search":false,"_FSMCFIC_featured_image_caption":"","_FSMCFIC_featured_image_nocaption":"","_FSMCFIC_featured_image_hide":"","footnotes":""},"categories":[5],"tags":[53,28],"class_list":["post-594304","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept","tag-julmat","tag-smaratter-tillbehor"],"acf":[],"publishpress_future_action":{"enabled":false,"date":"2026-04-13 12:36:53","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts\/594304","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/comments?post=594304"}],"version-history":[{"count":0,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts\/594304\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/media\/704834"}],"wp:attachment":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/media?parent=594304"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/categories?post=594304"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/tags?post=594304"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}