{"id":593184,"date":"2010-02-25T13:29:00","date_gmt":"2010-02-25T13:29:00","guid":{"rendered":"https:\/\/stg-hemmetsjournal-stage.kinsta.cloud\/hemmetsjournal\/artiklar\/recept\/20100225\/citronpaj-8105\/"},"modified":"2016-06-22T09:23:18","modified_gmt":"2016-06-22T09:23:18","slug":"citronpaj-8105","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/artiklar\/recept\/20100225\/citronpaj-8105\/","title":{"rendered":"Citronpaj"},"content":{"rendered":"
\n
\n
\n

Du beh\u00f6ver<\/h2>\n
\n

Pajdeg:<\/h3>\n

3 dl vetemj\u00f6l<\/span>
\n 125 g sm\u00f6r<\/span> eller margarin<\/span>
\n 0.5 dl socker<\/span>
\n 1 st \u00e4gg<\/span> <\/p>\n

Fyllning:<\/h3>\n

3 st \u00e4gg<\/span>
\n 1 dl socker<\/span>
\n 250 g kesella<\/span>
\n 250 g mascarponeost<\/span>
\n 1 st citron<\/span> rivet skal och saft<\/span><\/p>\n

Sockerlag:<\/h3>\n

2 dl socker<\/span>
\n 1 dl vatten<\/span>
\n 1 st citron<\/span> <\/p>\n

Garnera med:<\/h3>\n

citronmeliss<\/span> <\/p>\n

Servera med:<\/h3>\n

hallon<\/span>
\n gr\u00e4dde<\/span> <\/p>\n

Ugn: 200\u00b0<\/h3>\n<\/p><\/div>\n<\/p><\/div>\n
\n

G\u00f6r s\u00e5 h\u00e4r<\/h2>\n
\n
1<\/div>\n
\n Pajdeg: Hacka ihop mj\u00f6l, sm\u00f6r och socker till en smulig massa. Tills\u00e4tt \u00e4gg och arbeta ihop till en deg.\n <\/div>\n<\/p><\/div>\n
\n
2<\/div>\n
\n Kavla ut degen och l\u00e4gg den i en pajform med l\u00f6stagbar botten, 24 cm i diameter. L\u00e5t st\u00e5 kallt i 30 minuter.\n <\/div>\n<\/p><\/div>\n
\n
3<\/div>\n
\n Fyllning: Vispa \u00e4gg och socker p\u00f6sigt. Tills\u00e4tt kesella och mascarponeost klickvis under vispning. Tv\u00e4tta citronen v\u00e4l, riv skalet och pressa ur saften. R\u00f6r i skal och saft i smeten. H\u00e4ll smeten i formen och gr\u00e4dda i 30 minuter.\n <\/div>\n<\/p><\/div>\n
\n
4<\/div>\n
\n Sockerlag: Tv\u00e4tta citronen v\u00e4l och skiva den tunt. Koka upp socker och vatten tills sockret sm\u00e4lt. L\u00e4gg i citronskivorna och koka dem ett par minuter. L\u00e5t dem rinna av p\u00e5 hush\u00e5llspapper. L\u00e4gg citronskivorna p\u00e5 pajen och gr\u00e4dda i ytterligare 10 minuter. Servera med hallon och gr\u00e4dde.\n <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Du beh\u00f6ver Pajdeg: 3 dl vetemj\u00f6l 125 g sm\u00f6r eller margarin 0.5 dl socker 1 st \u00e4gg Fyllning: 3 st \u00e4gg 1 dl socker 250…<\/p>\n","protected":false},"author":1,"featured_media":703997,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ep_exclude_from_search":false,"_FSMCFIC_featured_image_caption":"","_FSMCFIC_featured_image_nocaption":"","_FSMCFIC_featured_image_hide":"","footnotes":""},"categories":[5],"tags":[17],"class_list":["post-593184","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept","tag-dessert"],"acf":[],"publishpress_future_action":{"enabled":false,"date":"2026-04-15 00:13:15","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts\/593184","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/comments?post=593184"}],"version-history":[{"count":0,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts\/593184\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/media\/703997"}],"wp:attachment":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/media?parent=593184"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/categories?post=593184"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/tags?post=593184"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}