{"id":592168,"date":"2010-05-17T13:28:00","date_gmt":"2010-05-17T13:28:00","guid":{"rendered":"https:\/\/stg-hemmetsjournal-stage.kinsta.cloud\/hemmetsjournal\/artiklar\/recept\/20100517\/cheesecake-med-rabarber-och-jordgubbsmarmelad-8368\/"},"modified":"2016-07-04T17:20:05","modified_gmt":"2016-07-04T17:20:05","slug":"cheesecake-med-rabarber-och-jordgubbsmarmelad-8368","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/artiklar\/recept\/20100517\/cheesecake-med-rabarber-och-jordgubbsmarmelad-8368\/","title":{"rendered":"Cheesecake med rabarber- och jordgubbsmarmelad"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">260 g digestivekex<\/span> <\/li>\n<li><span class=\"recipeingredient\">75 g sm\u00f6r<\/span>                       <span class=\"recipeingredientcomment\">eller margarin<\/span><\/li>\n<li><span class=\"recipeingredient\">400 g f\u00e4rskost<\/span> <\/li>\n<li><span class=\"recipeingredient\">2.5 dl socker<\/span> <\/li>\n<li><span class=\"recipeingredient\">1 tsk vaniljsocker<\/span> <\/li>\n<li><span class=\"recipeingredient\">2 st citron<\/span>                       <span class=\"recipeingredientcomment\">pressad saft<\/span><\/li>\n<li><span class=\"recipeingredient\">1 st lime<\/span>                       <span class=\"recipeingredientcomment\">pressad saft<\/span><\/li>\n<li><span class=\"recipeingredient\">3 st gelatinblad<\/span> <\/li>\n<li><span class=\"recipeingredient\">5 dl vispgr\u00e4dde<\/span> <\/li>\n<li><span class=\"recipeingredient\">2.5 dl rabarber- och jordgubbsmarmelad<\/span> <\/li>\n<\/ul>\n<\/div><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                Krossa kexen, g\u00e4rna i matberedare. Sm\u00e4lt sm\u00f6ret och blanda med kexsmulorna. Tryck ut sm\u00f6r- och smulblandningen i en form med l\u00f6stagbar botten.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                L\u00e5t st\u00e5 kallt medan fyllningen g\u00f6rs. R\u00f6r f\u00e4rskosten smidig med socker och vaniljsocker. Tills\u00e4tt pressad citron- och limesaft.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">3<\/div>\n<div class=\"text col-xs-10\">\n                Bl\u00f6tl\u00e4gg gelatinbladen i kallt vatten i 5 minuter. Ta upp och sm\u00e4lt dem p\u00e5 svag v\u00e4rme. L\u00e5t svalna n\u00e5got och r\u00f6r ner gelatinet i f\u00e4rskosten.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">4<\/div>\n<div class=\"text col-xs-10\">\n                Vispa gr\u00e4dden och v\u00e4nd ner i ostblandningen tillsammans med sylten. H\u00e4ll i formen och sl\u00e4ta till ytan. L\u00e5t st\u00e5 kallt i 5\u20136 timmar.\n            <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver 260 g digestivekex 75 g sm\u00f6r eller margarin 400 g f\u00e4rskost 2.5 dl socker 1 tsk vaniljsocker 2 st citron pressad saft 1&#8230;<\/p>\n","protected":false},"author":1,"featured_media":703235,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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