{"id":586676,"date":"2011-12-15T05:00:00","date_gmt":"2011-12-15T05:00:00","guid":{"rendered":"https:\/\/stg-hemmetsjournal-stage.kinsta.cloud\/hemmetsjournal\/artiklar\/recept\/20111215\/marinerade-svartrotter-9799\/"},"modified":"2016-07-05T11:47:14","modified_gmt":"2016-07-05T11:47:14","slug":"marinerade-svartrotter-9799","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/artiklar\/recept\/20111215\/marinerade-svartrotter-9799\/","title":{"rendered":"Marinerade svartr\u00f6tter"},"content":{"rendered":"<div class=\"recipe-container\">\n<div class=\"recipe-body row\">\n<div class=\"ingredients-container\">\n<h2>Du beh\u00f6ver<\/h2>\n<div class=\"ingredients\">\n<ul>\n<li><span class=\"recipeingredient\">6 st svartr\u00f6tter<\/span> <\/li>\n<li><span class=\"recipeingredient\">0.5 st citron<\/span> <\/li>\n<\/ul>\n<h3>Marinad:<\/h3>\n<p>                                                              <span class=\"recipeingredient\">0.5 dl vitt vin<\/span><br \/>\n                                                              <span class=\"recipeingredient\">0.5 dl vatten<\/span><br \/>\n                                                              <span class=\"recipeingredient\">1 st kanelst\u00e5ng<\/span><br \/>\n                                                              <span class=\"recipeingredient\">2 st timjankvistar<\/span><br \/>\n                                                              <span class=\"recipeingredient\">1 st schalottenl\u00f6k<\/span><br \/>\n                                                              <span class=\"recipeingredient\">1 st citron<\/span>                       <span class=\"recipeingredientcomment\">rivet skal<\/span><br \/>\n                                                              <span class=\"recipeingredient\">1 msk pressad citronsaft<\/span><br \/>\n                                                              <span class=\"recipeingredient\">1 st vitl\u00f6ksklyfta<\/span><br \/>\n                                                              <span class=\"recipeingredient\">  salt och peppar<\/span><br \/>\n                                                              <span class=\"recipeingredient\">1 nypa str\u00f6socker<\/span><br \/>\n                                                              <span class=\"recipeingredient\">0.5 dl olivolja<\/span> <\/p>\n<h3>Garnera med:<\/h3>\n<p>                                                              <span class=\"recipeingredient\">  timjan<\/span><br \/>\n                                                              <span class=\"recipeingredient\">  pr\u00e4stost<\/span><br \/>\n                                                              <span class=\"recipeingredient\">  pinjen\u00f6tter<\/span><br \/>\n                                                              <span class=\"recipeingredient\">  citronskal<\/span>\n                                    <\/div>\n<\/p><\/div>\n<div class=\"instructions\">\n<h2>G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">1<\/div>\n<div class=\"text col-xs-10\">\n                Skala svartr\u00f6tterna och l\u00e4gg dem direkt i vatten med pressad citron s\u00e5 att de inte m\u00f6rknar.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">2<\/div>\n<div class=\"text col-xs-10\">\n                Dela svartr\u00f6tterna i bitar och koka dem mjuka i saltat vatten, 10\u201315 minuter. Koka ihop vin, vatten, kanelst\u00e5ng och timjan ett par minuter.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">3<\/div>\n<div class=\"text col-xs-10\">\n                Skala och hacka l\u00f6ken. Blanda marinaden med l\u00f6k, citronskal och -saft, pressad vitl\u00f6k, salt, peppar och socker. Vispa i oljan.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">4<\/div>\n<div class=\"text col-xs-10\">\n                L\u00e4gg upp svartr\u00f6tterna p\u00e5 ett fat och skeda \u00f6ver marinaden. L\u00e5t st\u00e5 att dra n\u00e5gon timme eller \u00f6ver natten.\n            <\/div>\n<\/p><\/div>\n<div class=\"row recipe-step\">\n<div class=\"number col-xs-2\">5<\/div>\n<div class=\"text col-xs-10\">\n                Garnera med timjan, ost, pinjen\u00f6tter och citronskal.\n            <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver 6 st svartr\u00f6tter 0.5 st citron Marinad: 0.5 dl vitt vin 0.5 dl vatten 1 st kanelst\u00e5ng 2 st timjankvistar 1 st schalottenl\u00f6k&#8230;<\/p>\n","protected":false},"author":1,"featured_media":699143,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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