{"id":585622,"date":"2012-03-29T05:00:00","date_gmt":"2012-03-29T05:00:00","guid":{"rendered":"https:\/\/stg-hemmetsjournal-stage.kinsta.cloud\/hemmetsjournal\/artiklar\/recept\/20120329\/rakcheesecake-10066\/"},"modified":"2016-06-16T11:19:16","modified_gmt":"2016-06-16T11:19:16","slug":"rakcheesecake-10066","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/artiklar\/recept\/20120329\/rakcheesecake-10066\/","title":{"rendered":"R\u00e4kcheesecake"},"content":{"rendered":"
\n
\n
\n

Du beh\u00f6ver<\/h2>\n
\n

Botten:<\/h3>\n

200 g kavring<\/span>
\n 75 g sm\u00f6r<\/span> eller margarin<\/span><\/p>\n

Fyllning:<\/h3>\n

3 st gelatinblad<\/span>
\n 200 g f\u00e4rskost<\/span>
\n 3 dl cr\u00e8me fra\u00eeche<\/span>
\n 3 msk riven pepparrot<\/span>
\n 1 dl hackad dill<\/span>
\n 200 g skalade r\u00e4kor<\/span> 500g oskalad vikt<\/span>
\n salt<\/span> peppar<\/span>
\n 0.5 st citron<\/span> pressad saft<\/span><\/p>\n

Garnera med:<\/h3>\n

200 g skalade r\u00e4kor<\/span> 500g oskalad vikt<\/span>
\n gr\u00e4sl\u00f6k<\/span>
\n citron<\/span>\n <\/div>\n<\/p><\/div>\n

\n

G\u00f6r s\u00e5 h\u00e4r<\/h2>\n
\n
1<\/div>\n
\n Dela kavringen i bitar och k\u00f6r i matberedaren tills det blir smulor. Sm\u00e4lt sm\u00f6ret och blanda i. Tryck ut degen i en form med l\u00f6stagbar botten som \u00e4r 24 cm i diameter. L\u00e5t det g\u00e5 upp p\u00e5 kanterna. L\u00e5t st\u00e5 kallt i 30 minuter.\n <\/div>\n<\/p><\/div>\n
\n
2<\/div>\n
\n Fyllning: Bl\u00f6tl\u00e4gg gelatinbladen i kallt vatten i 5 minuter. Blanda f\u00e4rskost, cr\u00e8me fraiche, pepparrot och hackad dill.\n <\/div>\n<\/p><\/div>\n
\n
3<\/div>\n
\n Ta upp gelatinbladen och sm\u00e4lt i en kastrull p\u00e5 svag v\u00e4rme. R\u00f6r ner gelatinet i smeten.\n <\/div>\n<\/p><\/div>\n
\n
4<\/div>\n
\n Krama ur v\u00e4tskan ur r\u00e4korna och hacka dem grovt. R\u00f6r ner i ostbland-ningen och smaka av med salt, peppar och citronsaft. H\u00e4ll ostblandningen i formen och l\u00e5t st\u00e5 kallt i 4 timmar. Garnera med r\u00e4kor, gr\u00e4sl\u00f6k och citron.\n <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Du beh\u00f6ver Botten: 200 g kavring 75 g sm\u00f6r eller margarin Fyllning: 3 st gelatinblad 200 g f\u00e4rskost 3 dl cr\u00e8me fra\u00eeche 3 msk riven…<\/p>\n","protected":false},"author":1,"featured_media":698354,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ep_exclude_from_search":false,"_FSMCFIC_featured_image_caption":"","_FSMCFIC_featured_image_nocaption":"","_FSMCFIC_featured_image_hide":"","footnotes":""},"categories":[5],"tags":[6,53,28],"class_list":["post-585622","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept","tag-huvudratt","tag-julmat","tag-smaratter-tillbehor"],"acf":[],"publishpress_future_action":{"enabled":false,"date":"2026-04-11 11:36:43","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts\/585622","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/comments?post=585622"}],"version-history":[{"count":0,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts\/585622\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/media\/698354"}],"wp:attachment":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/media?parent=585622"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/categories?post=585622"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/tags?post=585622"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}