{"id":579374,"date":"2013-10-03T14:46:00","date_gmt":"2013-10-03T14:46:00","guid":{"rendered":"https:\/\/stg-hemmetsjournal-stage.kinsta.cloud\/hemmetsjournal\/artiklar\/recept\/20131003\/gratinerad-hummer-11729\/"},"modified":"2016-06-15T13:05:19","modified_gmt":"2016-06-15T13:05:19","slug":"gratinerad-hummer-11729","status":"publish","type":"post","link":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/artiklar\/recept\/20131003\/gratinerad-hummer-11729\/","title":{"rendered":"Gratinerad hummer"},"content":{"rendered":"
\n
\n
\n

Du beh\u00f6ver<\/h2>\n
\n
    \n
  • 2 st hummer<\/span> kokta och frysta<\/span><\/li>\n
  • 2 st schalottenl\u00f6kar<\/span> <\/li>\n
  • 8 st champinjoner<\/span> <\/li>\n
  • 1 msk sm\u00f6r<\/span> eller margarin<\/span><\/li>\n
  • 2 msk vetemj\u00f6l<\/span> <\/li>\n
  • 2.5 dl vispgr\u00e4dde<\/span> <\/li>\n
  • 1 dl vitt vin<\/span> <\/li>\n
  • 2 st \u00e4ggulor<\/span> <\/li>\n
  • salt<\/span> peppar<\/span><\/li>\n
  • 1 dl pr\u00e4stost<\/span> riven<\/span><\/li>\n<\/ul>\n

    Servera med:<\/h3>\n

    sallad<\/span>
    \n k\u00f6rsb\u00e4rstomater<\/span>
    \n citronklyftor<\/span>
    \n br\u00f6d<\/span> <\/p>\n

    Ugn: 250\u00b0<\/h3>\n<\/p><\/div>\n<\/p><\/div>\n
    \n

    G\u00f6r s\u00e5 h\u00e4r<\/h2>\n
    \n
    1<\/div>\n
    \n Tina humrarna och dela dem p\u00e5 l\u00e4ngden. S\u00e4tt knivspetsen bakom \u00f6gonen och sk\u00e4r fram\u00e5t. V\u00e4nd hummern och sk\u00e4r mot stj\u00e4rten, s\u00e5 att det blir tv\u00e5 halvor.\n <\/div>\n<\/p><\/div>\n
    \n
    2<\/div>\n
    \n Ta bort mags\u00e4cken som sitter bakom huvudet och den svarta tarmen. Kn\u00e4ck klorna och plocka ut k\u00f6ttet. Hacka k\u00f6ttet i mindre bitar.\n <\/div>\n<\/p><\/div>\n
    \n
    3<\/div>\n
    \n Skala och hacka l\u00f6ken. Ansa och hacka svampen. Fr\u00e4s l\u00f6k och svamp i en kastrull med sm\u00f6r, tills v\u00e4tskan kokat in. Str\u00f6 \u00f6ver mj\u00f6l och sp\u00e4d med gr\u00e4dde och vin. Koka i 5 minuter. R\u00f6r i \u00e4ggulor och smaka av med salt och peppar.\n <\/div>\n<\/p><\/div>\n
    \n
    4<\/div>\n
    \n Blanda i hummerk\u00f6ttet och ost, och f\u00f6rdela i skalen. Gratinera i 8\u201310 minuter. Servera med sallad, tomater, citronklyfta och br\u00f6d.\n <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

    Du beh\u00f6ver 2 st hummer kokta och frysta 2 st schalottenl\u00f6kar 8 st champinjoner 1 msk sm\u00f6r eller margarin 2 msk vetemj\u00f6l 2.5 dl vispgr\u00e4dde…<\/p>\n","protected":false},"author":1,"featured_media":693824,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ep_exclude_from_search":false,"_FSMCFIC_featured_image_caption":"","_FSMCFIC_featured_image_nocaption":"","_FSMCFIC_featured_image_hide":"","footnotes":""},"categories":[5],"tags":[6,53],"class_list":["post-579374","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept","tag-huvudratt","tag-julmat"],"acf":[],"publishpress_future_action":{"enabled":false,"date":"2026-04-12 17:38:09","action":"change-status","newStatus":"draft","terms":[],"taxonomy":"category","extraData":[]},"publishpress_future_workflow_manual_trigger":{"enabledWorkflows":[]},"_links":{"self":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts\/579374","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/comments?post=579374"}],"version-history":[{"count":0,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/posts\/579374\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/media\/693824"}],"wp:attachment":[{"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/media?parent=579374"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/categories?post=579374"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stage.hemtrevligt.se\/hemmetsjournal\/wp-json\/wp\/v2\/tags?post=579374"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}